Cheese fatayer

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Joanna Gaines Fatayer – A Savory Middle Eastern Delight Joanna Gaines Fatayer Recipe, Fatayer Recipe Joanna Gaines, Cheese Fatayer Recipe, Lebanese Fatayer Recipe, Fatayer Recipe, Lebanese Meat Pies, Arabian Culture, Joanna Gaines Recipes, Spinach Cheese

Joanna Gaines Fatayer is a delicious Middle Eastern pastry filled with spinach, cheese, or meat. Its traditional Lebanese version, also known as ‘Fatayer bi sabanekh,’ comes filled with a sour spinach mixture wrapped in a delicate pastry triangle. Simple to prepare, this versatile hand pie can be enjoyed on the go or served with tea as a snack.

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Cheese Fatayer, Fatayer Recipe, Spiralizer Recipes, Pastry Dough, Warm Milk, Shredded Mozzarella, How To Make Cheese, Vegetarian Cheese, Salt And Water

Cheese Fatayer is a Middle Eastern pastry that is typically stuffed with a mixture of cheese and herbs. The pastry dough is made from flour, yeast, sugar, salt, and water and is rolled out into small circles. The cheese filling is made from a variety of cheeses, such as feta and mozzarella, along with fresh herbs like parsley and mint. The filling is placed in the center of the dough circle and the edges are folded over to create a triangular shape. The pastry is then baked until golden…

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