Chillies mozzarella sticks

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These Nashville Hot Mozzarella Sticks are an irresistible combination of crunchy coating and gooey cheese, made even better with a spicy kick from homemade Nashville hot oil. Double-breaded and fried to golden perfection, these mozzarella sticks deliver the ultimate cheese pull and a flavorful punch. For those who love a little heat, the cayenne-infused oil takes these mozzarella sticks to the next level, but they’re just as delicious without it for a more classic version! Perfect as an…

a piece of deep fried breaded food with sauce drizzled on top

Get ready to turn up the heat with these Nashville Hot Mozzarella Sticks! Imagine the classic cheesy pull of mozzarella sticks, but with a fiery, crispy coating that packs a serious punch. These spicy, golden bites are paired with a cool, creamy homemade ranch dressing, making them the perfect appetizer or snack for those who love a little kick. Whether you’re hosting a game day party or just craving something indulgent, these mozzarella sticks bring the best of bold flavor and comforting…

someone is holding some food in their hand

Get ready to turn up the heat with these Nashville Hot Mozzarella Sticks! Imagine the classic cheesy pull of mozzarella sticks, but with a fiery, crispy coating that packs a serious punch. These spicy, golden bites are paired with a cool, creamy homemade ranch dressing, making them the perfect appetizer or snack for those who love a little kick. Whether you’re hosting a game day party or just craving something indulgent, these mozzarella sticks bring the best of bold flavor and comforting…

some food is sitting on a plate and ready to be eaten with sauces in the background

Nehal karkera on Instagram: "Cheesy Bread Cigars Ingredients For the filling 4 tbsp cream cheese 1 tbsp chopped garlic 1 finely chopped green chilli 1 tsp chopped coriander 1 tsp chilli flakes Salt & pepper to taste Other ingredients 7-8 slices of bread 1/4 cup mozzarella cheese Butter or oil for baking Maida paste or egg for sticking the rolls Method 1. Take all the ingredients for the filling a bowl & mix well, tranfer it to a piping bag & keep it ready. 2. Cut off the crust from the

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