Chocolate chip cookies flavors

How do you make the perfect chocolate chip cookie? We tweaked the ingredients and baking methods of our classic recipe to see how we could achieve cookies with different textures and flavors.

Soft, thick, and chunky, these chocolate chip cookies have a fancy and flavorful “bake shop” twist with crunchy roasted hazelnuts!

Have you ever wanted to know which chocolate chip cookie is actually the best? I spent one weekend making 12 batches of cookies to find the winner.

Enjoy the best of both worlds with these Chewy Marble Chocolate Chip Cookies, featuring a delightful mix of chocolate and vanilla dough swirled together. These visually stunning and deliciously chewy cookies are packed with chocolate chips, making them a perfect treat for any occasion.

My Brown Butter Chocolate Chunk cookies have the perfect balance of slightly crispy edges and super soft, tender, and chewy centers. I love how the brown butter contributes to the nutty caramel notes and gives the cookies a slight denseness, which makes the cookies have a satisfying, substantial texture. You've love the semi sweet chocolate chunks in each bite and how the flaky salt adds a delicate crunch and burst of saltiness.

Brown butter helps give these Chewy Chocolate Chip Cookies their nutty flavor and ooey gooey melt in your mouth texture!

These Espresso Chocolate Chip Cookies have delicious coffee notes that complement the dark chocolate chunks, topped with flaky sea salt.

These Biscoff butter cookies are the most delicious chocolate chip cookies loaded with Lotus Biscoff spread, cinnamon, and brown sugar!

Soft, chewy espresso chocolate chip cookies. These are an easy one bowl recipe that uses espresso and brown butter to make the most amazing cookies ever

Chocolate filled cookies are soft and chewy chocolate chip cookies stuffed with chocolate hazelnut spread. With simple ingredients and no mixer, these stuffed cookies are easily loved by all!