Classic caesar salad
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21 · My all-time favorite classic Caesar dressing recipe! Alternate instructions included in the notes below for how to make this dressing by hand or with a hand (immersion) blender.
21 · My all-time favorite classic Caesar dressing recipe! Alternate instructions included in the notes below for how to make this dressing by hand or with a hand (immersion) blender.
Ingredients
Seafood
- • 5 Anchovy, fillets
Produce
- • 2 Garlic cloves, small
Refrigerated
- • 2 Egg yolks, large
Condiments
- • 1 tsp Dijon mustard
- • 2 tbsp Lemon juice, freshly-squeezed
Baking & Spices
- • 1/4 tsp Sea salt and freshly-cracked black pepper, fine
Oils & Vinegars
- • 1/2 cup Olive oil
Dairy
- • 1/3 cup Parmesan
4 · 40 minutes · The best Caesar salad recipe ever, adapted from iconic San Francisco restaurant Zuni Café. This Caesar salad recipe is the real deal and so good thanks to fresh anchovies, homemade torn croutons (it's easy!), crisp lettuce and lots of cheese.
Ingredients
Seafood
- • 8 Anchovy filets
Produce
- • 2 tsp Garlic
- • 2 heads Romaine lettuce, crisp fresh
Refrigerated
- • 2 Eggs
Condiments
- • 3 tbsp Lemon juice, fresh
Baking & Spices
- • 1 lots of Black pepper, freshly-ground
- • 1 generous pinch Salt
- • 1/2 tsp Salt
Oils & Vinegars
- • 3 tbsp Olive oil
- • 1/2 cup Olive oil, mild extra-virgin
- • 1 tbsp Red wine vinegar
Bread & Baked Goods
- • 1 Croutons
Dairy
- • 1 1/2 cup Parmigiano-reggiano cheese
Other
- • 4 to 5 ounce hunk of day-old crusty bread
134 · This homemade Caesar salad is simple and easy to prepare! It's made with the classic ingredients of Caesar salad including romaine lettuce, croutons, Parmesan cheese, anchovy, egg yolks, lemon, garlic, and olive oil!
Ingredients
Meat
- • 3 Romaine hearts
Produce
- • 2 cloves Garlic
- • 1 Lemon
Refrigerated
- • 2 Egg yolks
Canned Goods
- • 1 1/2 tsp Anchovy paste
Condiments
- • 1 tsp Dijon mustard
- • 1 3/4 tbsp Lemon juice
- • 1/4 tsp Worcestershire sauce
Baking & Spices
- • 1 Black pepper, freshly ground
- • 1/8 tsp Black pepper
Oils & Vinegars
- • 1/4 cup Olive oil, extra virgin
Bread & Baked Goods
- • 3 cups Croutons
Dairy
- • 1/4 cup Parmesan cheese, grated
Cathi saved to Salad recipes
Caesar Salad with crisp homemade croutons and a light caesar dressing. This Classic Ceasar Salad Recipe will impress your dinner guests!
Maryann Nadolinski saved to Salads
4 · This classic homemade Caesar salad dressing will transform your salad into something amazing! It’s an easy recipe for a traditional creamy dressing flavored with lemon, garlic, anchovies, Worcestershire sauce, and Parmesan cheese.
4 · This classic homemade Caesar salad dressing will transform your salad into something amazing! It’s an easy recipe for a traditional creamy dressing flavored with lemon, garlic, anchovies, Worcestershire sauce, and Parmesan cheese.
Ingredients
Seafood
- • 4 Anchovy fillets (rinsed and minced (5g))
Produce
- • 1 tbsp Garlic cloves
Refrigerated
- • 1 Egg yolk
Condiments
- • 1 tsp Dijon mustard
- • 2 tbsp Lemon juice, freshly squeezed
- • 1/4 tsp Worcestershire sauce
Baking & Spices
- • 1/8 tsp Black pepper
- • 1 light sprinkle Salt
Oils & Vinegars
- • 5/8 cup Tasting olive oil, light
- • 1/2 tsp White wine vinegar
Dairy
- • 1/2 cup Parmesan
Tammy Motsinger saved to Salads
This Caesar Salad Recipe is made with homemade croutons, crisp romaine, salty Parmesan, and that classic dressing we all know and love.
Alissa Hamilton saved to Favorite Salad Recipes
This simple homemade Caesar dressing makes the most delicious Caesar salads! It's ready in under 10 minutes, has that classic Caesar flavor, and it's healthier than the bottled kind. No anchovies in this version - we use Worcestershire sauce instead.
herzelieb saved to Grillen, Butter, Dips
Caesar salad is a classic Italian dish that combines the perfect balance of acidity and richness for an easy-to-make, flavorful meal.
Pam O'Brien saved to salads
16 · 20 minutes · This classic caesar salad is easy to make and vegetarian. Topped with a delicious homemade creamy dressing, it comes together quickly with simple ingredients.
Ingredients
Produce
- • 2 Garlic cloves
- • 1 large head Romaine lettuce
Condiments
- • 1/4 cup Avocado mayonnaise
- • 1 tbsp Capers
- • 1 tbsp Dijon mustard
- • 3 tbsp Lemon juice
- • 1 tsp Worcester sauce
Baking & Spices
- • 1/4 tsp Black pepper
- • 1/4 tsp Salt
- • 1 Salt and pepper
Oils & Vinegars
- • 6 tbsp Olive oil
Bread & Baked Goods
- • 1/2 French baguette
Dairy
- • 1/4 cup Parmesan cheese
Aretha Lane saved to kuminda dushi
Romaine lettuce tossed in a bold homemade Caesar dressing with crunchy croutons, chopped bacon and freshly grated Parmesan…
Ingredients
Meat
- • 1 smoked 1 pound smoked slab Bacon, thick-cut
Seafood
- • 6 Anchovy, oil-packed fillets
Produce
- • 2 cloves Garlic
- • 1/2 Lemon, juice from
- • 1 Lemon, wedge of
- • 2 large heads Romaine lettuce
Refrigerated
- • 1 Egg, large
Condiments
- • 1 tbsp Capers
- • 1 tsp Dijon mustard
- • 1 dash Hot sauce
- • 1 dash Worcestershire sauce
Baking & Spices
- • 1 Salt and fresh-ground black pepper
Oils & Vinegars
- • 2 tbsp Olive oil, extra virgin
- • 1/4 cup Vegetable oil
Bread & Baked Goods
- • 1 cup Garlic croutons
Dairy
- • 1 cup Parmesan cheese
Dana Dane saved to No meat meals
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