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Discover Pinterest’s 10 best ideas and inspiration for Confectionery. Get inspired and try out new things.
NYC Guide: Ladurée Soho - York Avenue

The other day I had the absolute pleasure of visiting the Ladurée Soho tea salon, their second location in NYC, and one of only three in the entire United States (the other is uptown, and the third is in Miami). In contrast to their petite Madison Avenue boutique, the Ladurée Soho tea salon is a full-service,

Sütizz Confectionery in Budapest on Behance

This week’s project is Sütizz Confectionery which was opened recently in the 11th district of Budapest. It was a pleasure to work for a confectionery, that became finally a sweet little oasis next to the block of flats.

Michelle’s Bakewell Bars   | The Great British Bake Off

These beautiful bars are the smartest confectionery you will ever make – they are very rich and sweet. Try filling them with whipped double cream instead of marshmallow and serve them up as a dessert.


  • 150 g Raspberries
  • 1 Raspberries, freeze-dried
  • 1 Egg white, large
  • 1 Egg yolk
Baking & Spices
  • 2 1/4 tsp Almond extract
  • 1/4 tsp Baking powder
  • 270 g Castor sugar
  • 1 Food-colouring gels, blue and orange
  • 150 g Jam sugar
  • 1 Pink food-colouring gel
  • 85 g Plain flour
  • 1/4 tsp Salt
  • 1/2 tsp Vanilla extract
  • 450 g White chocolate
Nuts & Seeds
  • 35 g Almonds, flaked
  • 25 g Almonds, ground
  • 60 g Butter, unsalted
  • 3 tbsp Popping candy
Beer, Wine & Liquor
  • 2 tsp Alcohol
  • edible flowers (try a selection of purple, yellow and blue violas), petals snipped
  • 12g powdered gelatine
  • gold lustre dust
  • 1½ tsp liquid glucose
  • 1 tsp Ground mahlab (optional)
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Curley Wurly Recipe

This Curley Wurly recipe from pâtissier William Curley captures the spirit of that retro piece of classic confectionery.


  • 175 g Golden light corn syrup
Baking & Spices
  • 500 g Dark chocolate
  • 250 g Demerara sugar
  • 1 Vanilla pod
Oils & Vinegars
  • 1 Oil
  • 100 g Sea salt butter
  • 30g of liquid glucose

Watch popular Confectionery videos

A masterclass from Anna Felikova is an opportunity to immerse yourself in the process of making an amazing "Geisha" mousse cake in which everything is perfect: balance of tastes and delicate aroma; airy lightness and elastic texture; exquisite filling and delicate design. After studying this video tutorial, you will only regret that you have not seen it before! After all, the chef succeeds in explaining complex confectionery "tricks" so simply and easily that you can repeat them immediately.
Follow @sashacakeschicago on Instagram for more baking recipes! #baking #desserts #confectionery
A donut, also called doughnut, is a kind of fried dough confectionery. Donuts are typically ring shaped with a hole in the middle. Bakers also make oval shaped donuts, which are often filled with custards or fruit preserves. Learn about all things donuts on http://www.bakerpedia.com #donuts #doughnuts #baking #bakery #Bakedgoods #bakeryproducts #fry #dough #bakingtips #bakerybusiness #professionalbaker
Strawberry Filling for Cupcakes | Cutesy Cupcake