Cream mochi

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Extra Soft Mochi with Cheesecake Filling – U-Taste Cheesecake Mochi Recipe, Mochi Recipe Vanilla, Cream Cheese Mochi, Milk Mochi Recipes, Mochi Bagel, Custard Mochi Recipe, Cake Pictures Aesthetic, Cake Aesthetic Design, Vanilla Mochi

Extra Soft Mochi with Cheesecake Filling is a delightful fusion dessert that combines the chewy texture of traditional mochi with a creamy, tangy cheesecake filling. This treat offers a unique combination of textures and flavors. The mochi dough is made from glutinous rice flour, water, and sugar, steamed until it reaches a soft, stretchy consistency. Once the dough is ready, it is flattened and filled with a smooth, rich cheesecake filling made from cream cheese, sugar, and a touch of lemon…

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