Cucumber carrot salad
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1 · This carrot and cucumber salad is a simple and delicious side salad, full of Asian-inspired flavors. It's light and crisp - a great use for fresh summer produce!
Ingredients
Produce
- • 1 cup Carrot, slices
- • 2 tbsp Cilantro, fresh
- • 1/4 tsp Ginger, ground
- • 1/4 tsp Red chili flakes
- • 1 Seedless cucumber, large
Condiments
- • 2 tsp Soy sauce, low sodium
Baking & Spices
- • 1 tbsp Avocado oil
- • 2 tsp Sesame seeds, toasted
- • 2 tsp Sugar
Oils & Vinegars
- • 2 tbsp Rice vinegar
- • 1 tsp Sesame oil
This carrot cucumber salad is a light and heathy mixture of crisp cucumber and crunchy carrots. An Asian vinaigrette pairs perfectly.

Amy McArthur saved to yum
4 · Made with sliced cucumbers, matchstick carrots, celery and a tangy homemade dressing, you'll love this light & crunchy cucumber carrot salad. Ready in 10 minutes or less!
Ingredients
Produce
- • 2 Carrots, medium
- • 4 Celery, ribs
- • 2 English cucumbers
- • 1/4 tsp Garlic powder
Condiments
- • 1 tbsp Lemon juice
- • 1 tsp Maple syrup
Baking & Spices
- • 1/2 tsp Sea salt
- • 1 Sesame seeds
Oils & Vinegars
- • 1 tbsp Olive oil
- • 1 tbsp Sesame oil

Michelle V saved to salad
1 · A flavorful exotic Asian cucumber and carrot salad that's so easy and perfect for springtime.
Ingredients
Produce
- • 1 English cucumber
- • 2 tsp Garlic
- • 1/16 tsp Ginger
- • 1/4 cup Green onions
- • 1/4 cup Parsley
- • 1 1/2 cup Pre-shredded carrots
Condiments
- • 1 tbsp Honey
- • 2 tsp Soy sauce, low sodium
Baking & Spices
- • 1/2 tsp Red peppers
- • 1 Salt and pepper
- • 1 1/2 tbsp Sesame seeds
- • 1 tbsp Sugar
Oils & Vinegars
- • 1 tbsp Apple cider vinegar
- • 1 tbsp Rice vinegar
- • 2 tsp Sesame oil
Zhania Harrison saved to Recipes to cook
This crisp and slightly tangy Asian Cucumber Carrot Slaw is a refreshing side salad served alongside grilled meats or even inside a taco.
Ingredients
Produce
- • 2 Carrots, medium
- • 1/4 cup Cilantro
- • 1 English cucumber, large
Baking & Spices
- • 1 tbsp Sesame seeds
- • 1/2 tsp Sugar
Oils & Vinegars
- • 1 tbsp Cider vinegar
- • 2 tbsp Rice vinegar
- • 1/2 tsp Sesame oil
Liquids
- • 1 tsp Water

The Good Stuff saved to Food & Drink
Next time you are craving fresh flavors, try this healthy carrot and cucumber salad! It bursts with crunchy veggies that are tossed in a light, but flavorful Asian-style dressing. Perfect as a side dish during the spring, BBQ's, potlucks or simply to accompany burgers or pizza. Fresh, wholesome and very easy to prepare.
Ingredients
Produce
- • 2 Carrots, large
- • 1 handful Cilantro, fresh
- • 1 English cucumber, large
- • 1/4 cup Peanuts, roasted
Condiments
- • 1 tbsp Maple syrup
- • 1 tbsp Soy sauce
Baking & Spices
- • 1 pinch Red pepper flakes
- • 1/4 tsp Salt
- • 2 tsp Sesame seeds
Oils & Vinegars
- • 3 tbsp Rice vinegar
- • 1 tsp Sesame oil

Judy Lawrence saved to Salads
26 · Asian Sesame Cucumber Salad | I am a huge fan of eating veggies just as they are, but let's face it, they get boring pretty quick. Enter, cucumber salad. But not just any ol' cucumber salad...
26 · Asian Sesame Cucumber Salad | I am a huge fan of eating veggies just as they are, but let's face it, they get boring pretty quick. Enter, cucumber salad. But not just any ol' cucumber salad...
Ingredients
Produce
- • 2 Carrots, large
- • 2 tbsp Cilantro, fresh
- • 2 English or hothouse cucumbers
- • 1 Scallion
Condiments
- • 2 tbsp Honey
- • 1 tbsp Lime juice, fresh
Baking & Spices
- • 1 tsp Kosher salt
- • 1 pinch Red pepper flakes
- • 1/2 tbsp Sesame seeds, toasted
Oils & Vinegars
- • 2 tbsp Rice vinegar
- • 1 tsp Sesame oil, Toasted

MAMIE BOUDE saved to - Bien être dans l'assiette -
A fresh & healthy side dish made with veggies and an easy sesame dressing. Ready in 10 minutes!
Ingredients
Produce
- • 2 Carrots, medium
- • 1 Long english cucumber
Baking & Spices
- • 1 Sea salt
- • 1 tsp Sesame seeds, raw or toasted
Oils & Vinegars
- • 2 tbsp Rice vinegar
- • 1 tsp Sesame oil
This crunchy and refreshing carrot and cucumber salad is made with mint and a delicious asian inspired sesame dressing. Ready in just 10 minutes for a flavourful and easy vegan side dish.
Ingredients
Produce
- • 3 3 cups carrots
- • 3 3 cups lebanese or persian cucumber
- • 1 clove Garlic
- • 1 bunch Mint, fresh
- • 1/2 Red onion, large
Condiments
- • 3 tbsp Coconut aminos or sodium reduced soy sauce
Baking & Spices
- • 2 tbsp Sesame seeds, toasted
Oils & Vinegars
- • 1/4 cup Rice vinegar
- • 1 tbsp Sesame oil