Dried guajillo chile recipes

Chile Colorado is a rich, bold, aromatic stew made of tender chunks of beef simmered in a dynamic red chile sauce made from dried Mexican chilies.

Guajillo chiles are a popular dried chile widely used in Mexican cuisine. It has complex flavors, a touch of heat and are used in salsas, moles and stews!

Chile Colorado is a rich, bold, aromatic stew made of tender chunks of beef simmered in a dynamic red chile sauce made from dried Mexican chilies.

This healthy chicken recipe gets its authentic Mexican flavor from guajillo chili sauce that is made from scratch. This easy homemade chili sauce serves as both a marinade for the chicken as well as the finishing sauce, making meal prepping a cinch. Our recipe includes easy to follow steps on how to make a rich earthy sauce with authentic Mexican flavor for creating healthy food ideas.

This Guajillo Chile Pepper and Garlic Oil is easy to make, delicious to use and perfect for gift giving for a hostess or holiday gift.

Sopa de Camarones is a Mexican shrimp soup that is light,but full of earthy flavor. Dried chiles give the broth it’s rich red color and distinctiveflavor.

This homemade red enchilada sauce is easy to make, made with dried Mexican chilies for more authentic flavor for the best enchiladas you'll ever have.

Learn how to prepare and rehydrate guajillo peppers! You can use them in a variety of Mexican recipes, like vegan tacos al pastor and vegan birria tacos.

Our favorite tips and techniques for cooking with fiery and smoky dried chiles, like anchos, guajillos, chiles de árbol, and more.

This easy recipe for guajillo chili hot sauce is spicy, smoky and rich. It makes a wonderful base for enchilada sauce and tastes amazing on a taco! Great for Cinco de Mayo!