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Easy veggie sides

Discover Pinterest’s 10 best ideas and inspiration for Easy veggie sides. Get inspired and try out new things.
Cheesy Cauliflower Bake

This irresistible bacon Cheesy Cauliflower Bake is an easy, gluten free weeknight side dish, and is a low carb way to enjoy mac and cheese!

40 Best Vegetable Sides

Over 40 best vegetable side dishes which are quick and easy to make, healthy and delicious, and vegetarian and gluten-free with lots of vegan sides too. My favorite are these easy roasted spring vegetables.


  • 1/2 lb Asparagus, medium
  • 4 Carrots, medium
  • 2 tbsp Garlic, fresh
  • 2 Parsnips, large
  • 5 Radishes (1/2 lb.)
  • 2 Russet potatoes, medium
  • 1 tbsp Balsamic vinegar
  • 1/2 tbsp Soy sauce
Baking & Spices
  • 1/2 tsp Black pepper, ground
  • 1 tsp Italian seasoning
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Easy Ranch Roasted Carrots

Ranch seasoned, perfectly roasted nutritious carrots that kids and adults alike will LOVE! Only 3 ingredients and 25 minutes to make! A perfect healthy side dish that can be paired with any meal. Vegetarian and Gluten-Free!!!!

Roasted Frozen Broccoli

Roasted Frozen Broccoli is a dinnertime game changer! Easy and fast method for making crispy broccoli that tastes amazing!

Honey Butter Skillet Corn

Honey Butter Skillet Corn is an easy 15 minute side dish with frozen corn, honey, butter, and cream cheese! So creamy, sweet, and delicious.

Watch popular Easy veggie sides videos

This is my go-to method for making roasted cauliflower! A delicious and easy veggie side to just about any meal or perfect to make as part of meal prep!
Up your veggie side dish game with this delicious combo of fresh green asparagus and woodsy mushrooms in this popular Chinese dish -- Roasted Asparagus and Shiitake Mushrooms. So easy and delicious!
Everyone needs an easy and flavorful veggie side dish 💯. This is a staple recipe that everyone should have. And this one does not disappoint (I promise!). The broccoli comes out super soft, filled with garlic flavor, and really absorbs the texture and flavor of the oil. It pairs well with pretty much ANY dinner.
Lemon Parmesan Asparagus