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Foccacia recipe

Discover Pinterest’s 10 best ideas and inspiration for Foccacia recipe. Get inspired and try out new things.
La Focaccia ai Pomodorini è una ricetta tipicamente pugliese davvero gustosa! Da mangiare per merenda oppure da mettere nel cestino del pane per offrire agli ospiti qualcosa di diverso!

28 · 50 minutes · La Focaccia ai Pomodorini è una ricetta tipicamente pugliese davvero gustosa! Da mangiare per merenda oppure da mettere nel cestino del pane per offrire agli ospiti qualcosa di diverso!

10 ingredients

Baking & Spices
  • 0 300 g di farina
  • 200 g Di farina manitoba
Other
  • 300 ml Di acqua
  • 5 g Di lievito di birra secco
  • 8 g Di miele
  • 25 g Di olio extravergine d'oliva
  • 500 g Di pomodorini
  • q.b. di Olio Extravergine d'Oliva
  • q.b. di Origano
  • q.b. di Sale Grosso
Crisp, chewy, and extraordinarily flavored homemade focaccia bread on sallysbakingaddiction.com Top with garlic, rosemary, thyme, basil, and more of your favorite herbs!

This simple homemade focaccia comes together with a 6 ingredient dough and you can add any of your favorite toppings like garlic, basil, rosemary, and more.

This Two Ingredient Dough Focaccia Bread recipe is a NO YEAST bread that is super easy to make! It can be served as a side, an appetizer or used for sandwiches.

This Two Ingredient Dough Focaccia Bread recipe is an easy to make NO YEAST bread. It can be served as a side, an appetizer, or used for sandwiches.

My Achilles heel, focaccia is one of those traditional Italian appetizers that I can never turn down. As soon as I spot it (usually across the room), you know I’m right there, having a slice - okay 2, okay 3….  While in self-isolation I had time to perfect this amazing focaccia recipe I learned while in Italy and I must say, I think I deserve a  pat on the back for this one! The dough is perfectly fluffy and doughy with a crisp bottom and golden crust. Its also incrediably easy to make!

Sun dried tomato focaccia is one of those traditional Italian appetizers that I can never turn down. While in self-isolation I had time to perfect this amazing homemade focaccia dough recipe I learned while in Italy and I must say, it stands the test of time! Oh, and did I mention it’s also a vegan

Focaccia Bread — Salt & Baker

This Focaccia Bread is light and seasoned perfectly! It's baked with an herb olive oil and has a soft interior and slightly crisp exterior.

Focaccia - Focaccia Bread - Focaccia Recipe - Rasa Malaysia

Easy, homemade and the best Focaccia with garlic, rosemary and oregano toppings. This focaccia bread recipe is soft, fluffy and great as an appetizer.

Easy Crispy Focaccia Recipe from Jenny Jones (Jenny Can Cook) - Ready in 90 minutes.

This is the fastest, easiest, and crispiest focaccia bread ever. Jenny's recipe is simple, there is no kneading, and it's ready to eat in 90 minutes.

Milk Street Secret Italian Recipes (Ep 416) | WSKG

Tomato-Olive Focaccia Start to finish: 7¼ hours (40 minutes active), plus cooling | Servings: 12 This recipe recreates the light, open-crumbed focaccia we ate in Bari, Italy. To achieve that texture, the dough must be wet—so wet, in fact, it verges on a thick, yet pourable batter. Resist the temptation to add more flour than Tomato-Olive Focaccia Start to finish: 7¼ hours (40 minutes active), plus cooling | Servings: 12 This recipe recreates the light, open-crumbed focaccia we ate in Bari…

Crisp yet fluffy bread topped with delicious herbs and seasonings. This flavorful focaccia bread is so easy to make, and is perfect for sandwiches, dipping in soups, or enjoying on its own!

84 · 55 minutes · Crisp yet fluffy bread topped with delicious herbs and seasonings. This flavorful focaccia bread is so easy to make, and is perfect for sandwiches, dipping in soups, or enjoying on its own!

8 ingredients

Produce
  • 2 tsp Basil, dried
  • 1 tsp Oregano
Baking & Spices
  • 2 cups All-purpose flour
  • 1 1/4 tsp Instant yeast
  • 1 tsp Salt
  • 1 tsp Sea salt, flaky
Oils & Vinegars
  • 1/4 cup Olive oil
Liquids
  • 1 cup Water