Frozen butternut squash
Discover Pinterest’s 10 best ideas and inspiration for Frozen butternut squash. Get inspired and try out new things.
How do you get someone to eat something that they don’t like? Combine that item with food that they DO like.I
Hey folks! For this week's homesteading post, I thought we'd do something a little different. Come join me in the kitchen! It's that time of year for gardeners: harvest time! We are going to have an insane amount of squash, especially butternut, so I've already started stashing it away for the future. I get the impression that preparing/storing/whatever squash is intimidating for some people, so I thought I would share with you what I'm trying out for this first year. Cut your ends off. Peel…
Alicia Owen saved to Homesteading Stuff
maple roasted butternut squash http://ibaketoday.blogspot.com
6 ingredients
Produce
- 1 Butternut squash (3 pounds)
- 1/2 tsp Sage, dried
Condiments
- 2 tbsp Maple syrup
Baking & Spices
- 1 tsp Nutmeg, dried
- 1 Salt and black pepper
Oils & Vinegars
- 2 tbsp Olive oil
Vikki Underhill saved to Everyday Cooking Recipes
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Freezing vegetables is a great way to store your garden harvest. Whether you grow or purchase your butternut squash, here's how to freeze it for later while it's in season and cheap! I'll show you how to prepare and freeze butternut squash and what to do with the seeds too. #butternutsquash #produce #gardening #freezercooking
Butternut squash is a seasonal vegetable available only three months of the year, from September to November. Freezing butternut squash chunks allows you to enjoy the tasty vegetable year-round.
Natalie Eagan saved to Recipes
13 · 25 minutes · A fast and easy recipe for frozen butternut squash, roasted until crispy and caramelized.
4 ingredients
Produce
- 4 cups 1 (16-ounce) bag frozen butternut squash, frozen
Baking & Spices
- 1 Black pepper, Freshly ground
- 1 tsp Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil
Darleen Deupree saved to Recipes to Cook
“How To Roast Frozen Butternut Squash — Cooking Lessons from The Kitchn https://t.co/odco0hYUnm”
Kathy Winters saved to Veggies
1 · 14 minutes · This lightly seasoned squash recipe is a healthy, tasty option as a side dish or pasta addition in your next meal.
6 ingredients
Produce
- 2 cups Butternut squash
- 1 tsp Garlic powder
Baking & Spices
- 1 tsp Paprika, smoked
- 1 tsp Pepper, cracked
- 1 tsp Salt
Oils & Vinegars
- 1 tbsp Olive oil
Tamara Lynch saved to Air Fryer
