Galaktoboureko is a total food of the gods! This delicious custard filled filo pastry has the best of both worlds-crisp, golden syrup soaked pastry and a creamy, thick layer of custard. Did you know that this is a straightforward dessert to make and ideal for feeding a crowd? I've tested this out with my Greek friends and neighbours to get the recipes juuuust right. This is a pushy recipe Dear Reader and if you've got a Thermomix, you HAVE to try this!
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