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Grilled Chicken

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16 · 50 minutes · Juicy chicken skewers that are "grilled" in the oven to perfection! The marinade is inspired by Moroccan chermoula which is typically made from garlic and fresh herbs like cilantro and parsley and spiced with cumin and paprika. They're so easy to make with no hassle of going outside to grill on the BBQ and no one will ever know.

14 ingredients

Meat
  • 2 lbs Chicken thighs, boneless and skinless
Produce
  • 2 tbsp Cilantro
  • 2 tsp Garlic
  • 1 tsp Ginger
  • 1/2 tsp Onion powder
  • 2 tbsp Parsley
  • 1 Sumac and parsley or cilantro
Baking & Spices
  • 1/2 tsp Black pepper
  • 2 tsp Paprika
  • 2 tsp Salt
  • 1/2 tsp Turmeric
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 2 tsp Cumin
Dairy
  • 1/2 cup Whole milk yogurt, plain
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This chicken marinade is a blend of garlic, herbs, olive oil, soy sauce, brown sugar and Dijon mustard. It produces perfect marinated chicken every time.

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This Copycat version of Longhorn's famous Parmesan Crusted Chicken tastes just like the restaurant! From the flavorful marinade, to the creamy, crunchy Parmesan Crust. Get ready to make this easy recipe every week!

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This Peruvian Grilled Chicken with Creamy Green Sauce is packed with flavor and the perfect way to add some international flair to your next barbecue.

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Easy Greek Chicken Marinade creates the best, most tender baked or grilled chicken. Perfect for whole chickens, chicken breasts or chicken kebabs. This marinade bursts with the flavors of lemon, garlic and oregano.

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38 · 14 minutes · I love this Grilled Vietnamese Chicken in Pho, on rice or in salads. The marinade permeates the chicken to make it succulent and delicious.

11 ingredients

Meat
  • 1 lb Chicken thighs, boneless skinless
Produce
  • 1 tbsp Cilantro
  • 2 tsp Garlic
  • 1 tsp Ginger - or more if you like, fresh
  • 1/4 tsp Red chili flakes
Condiments
  • 1/2 tbsp Fish sauce
  • 1 1/2 tbsp Lime juice
  • 2 tbsp Soy sauce
Baking & Spices
  • 2 tbsp Brown sugar
Oils & Vinegars
  • 1 1/2 tbsp Neutral or vegetable oil
Other
  • garnish (optional) - 2-3 green onions
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