Homemade hot cross buns

These hot cross buns are sweet, lightly spiced and sooo fluffy! While it is traditional to make them for Good Friday, they are great all year.

These soft and fluffy vegan hot cross buns turn out perfectly every time- and they're foolproof! With step by step photos and video, learn how to make the classic hot cross buns- but secretly dairy free and no eggs. Perfect for any Easter brunch or dinner!

Learn how to make the perfect spiced buns from scratch with this easy hot cross buns recipe! Made using yeast, currants and fragrant spices, complete with a sweet and sticky glaze, these incredibly soft and fluffy buns are the perfect way to celebrate Easter!

Elevate your festive baking with Brioche Chocolate Hot Cross Buns, a luxurious twist on the classic treat. Made with rich chocolate-infused dough and topped with a smooth chocolate cross, these buns offer a decadent experience.

These Chocolate Hot Cross Buns have a chocolate chip cardamom dough. They are filled with chocolate chips and finished with a chocolate custard cross. These are the perfect Chocolate Chip Hot Cross Buns!

Hot Cross Buns is such a timeless classic that speaks to the soul. Soft, pillowy dough infused with spices and studded with sweet raisins.

There are some things that are just quintessentially Easter. Of course, you've got your chocolate bunnies and a plethora of egg-shaped treats, but for me the holiday isn't complete without an Easter Lamb Cake (a German/Eastern European tradition) or a batch of hot cross buns. I suppose that's because these treats emphasize the Christian aspect of the holiday (although it's been hotly debated that they have their pagan roots, too) while still allowing me to get my hands dirty in the kitchen…

These buns from recipe developer Mark Beahm from The Sunday Baker are a bit time-consuming to make, but then, Easter comes but once a year.

These soft and fluffy Hot Cross Buns are surprisingly simple to make! Full of easy-to-follow tips to assist you every step of the way.

Traditional hot cross bun just got a face lift! These Easter Hot Cross Buns are the softest we've ever had! You can totally eat them for breakfast. Or dessert. Or just because.