Homemade tacos
Discover Pinterest’s 10 best ideas and inspiration for Homemade tacos. Get inspired and try out new things.
534 · Aprende con Bruno Oteiza a preparar las populares tortillas de trigo mexicanas, utilizadas para hacer fajitas, tacos, burritos, quesadillas y otros platos tradicionales.
4 ingredients
Ingredients
- 250 gr de harina de trigo
- 100 ml de agua caliente
- 20 ml de aceite de oliva virgen extra
- sal
Noelia saved to Tengo que probar a hacer esto
On ne présente plus ces sandwich d'une grande chaîne de restauration rapide à succés chez les plus jeunes. On évite au maximum ce type de restaurant même s'il est difficile de lutter avec un ado affamé mais on privilégie le fait maison. Le tacos à la...
Sergueff saved to Recettes de cuisine
6 · 45 minutes · Homemade Churros
6 · 45 minutes · Homemade Churros
10 ingredients
Refrigerated
- 1 Egg, large
Baking & Spices
- 2 1/4 cups All-purpose flour
- 1 stick Cinnamon
- 1 tbsp Cinnamon, ground
- 1 tsp Kosher salt
- 1 1/2 cups Sugar
- 1 tsp Vanilla extract
Oils & Vinegars
- 1 qt Canola oil
Dairy
- 6 tbsp Butter, unsalted
Liquids
- 2 1/4 cups Water
It's easy to set up a DIY taco bar, buffet or party for a crowd! Check out these ideas for your menu plus sides and recipes. Perfect for a wedding, graduation celebration or birthday party! #tacoparty #tacos #tacobar
Star Savage saved to cooking
Portable & perfect as a snack, appetizer or party dish, Walking Tacos are totally delicious! Just pile taco toppings on top of your favorite bag of chips!
Holley Dubuisson saved to Yum Yum
16 · Did you know you can make your own flavored tortillas? Not only is it insanely easy, but the possibilities are endless. This homemade flour tortilla recipe is a family favorite idea that will change your life when it comes to sandwishes and wraps! // Live Eat Learn
4 ingredients
Baking & Spices
- 2 1/2 cups All-purpose flour
- 2 1/2 tsp Baking powder
- 1 tsp Salt
Dairy
- 1/2 cup Butter, unsalted
It's Always Autumn saved to Things I want to cook
My copy cat Tasty Tacos... Or for anyone not from Des Moines, a Navajo taco with homemade fry bread taco shell an topped off with fresh homemade hot sauce and guac.
Lauren Conditt saved to Meals, Snacks, & Desserts