Honey custard recipe

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Honey Custards Apples And Honey, Apple Custard, Rosh Hashanah Recipes, Caramelized Apples, Honey Baked, Baked Custard, Caramelised Apples, Sweet Cups, Jewish New Year

Honey and apples are the most well-known foods eaten on Rosh Hashanah — the Jewish New Year — for nothing is more symbolic of a round, sweet year than apples and honey. No Rosh Hashanah meal is complete without a plate of apple slices passed around to each guest, followed by a bowl of honey; slices are dipped, the prayers said, and apple slices slippery with honey are eaten amid shouts of “L’Shanah Tova! Happy New Year!

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