Hot saltine crackers

Easy to make and no bake at that, this Fire Crackers Recipe is the perfect afternoon snack! Classic saltines are amped up with a burst of ranch flavor, savory garlic, and spicy red pepper flakes to fire these crackers up.

Crackers coated in a buttery dill pickle seasoning and baked until extra crispy and delicious! Dill Pickle Saltines are going to become your new favorite snack!

When you put seasoned saltines in the oven, you can pull out one of the South's favorite appetizers a few minutes later. So simple, yet oh so delicious.

Turn up the heat with these Alabama Fire Crackers! This easy, flavorful recipe combines saltine crackers with a bold seasoning blend for a snack that’s perfect for parties, game days, or anytime cravings. Click for the full recipe!

Fire crackers are a fun and flavorful snack or appetizer that's nearly too easy to make. Saltine crackers soak in a seasoned oil overnight and are then baked until crisp again.

These spicy and crispy saltine Firecracker Crackers are light and flaky with a little kick. They are so yummy you will come back for more!

Are you ready to add some serious sizzle and pop to your next meal? Say goodbye to boring side dishes with this fun-filled firecrackers recipe! Not only is it deliciously crispy and savory—it packs a punch of flavor that will have your guests licking the plate clean.

I got this recipe from my SIL, Melinda.I'm kind of a wuss so I only use 1 tablespoon of the red pepper flakes but you can make these as HOT as you like.