Hummus protein

If you're a hummus diehard, the thought of eating it day in and day out likely sounds perfect. But, eating it everyday will have some affect on your body.

Creamy homemade protein hummus is a quick and nutritious snack. Made with just a few simple and healthy ingredients, it's well balanced!

Learn how to make the BEST homemade hummus! My easy hummus recipe calls for just 7 basic ingredients, and it comes out light, fluffy, ultra smooth, and delicious. Serve with warm pita and veggies! | Love and Lemons #hummus #dips #appetizers #healthysnacks

Get ready to dive into this delicious chocolate hummus recipe from The Yummy Bowl, it's like dipping into a bowl of rich, creamy brownie batter, but with wholesome ingredients! And the best part? It only takes 5 minutes to make, and it's naturally sweetened. Enjoy it with berries, crackers, or pretzels for a tasty snack, or spread it on toast with bananas for a delightful treat!

Are you ready for a quick, healthy, and High Protein Hummus? This hummus recipe takes just minutes to make and uses simple ingredients!

Discover everything you need to know about calories in hummus and learn how to incorporate this delicious and nutritious dip into your diet

This chocolate hummus is the perfect healthier dessert for a crowd! It's perfect with your favorite fruit, crackers, pretzels and tastes like brownie batter. Plus, it's completely vegan, gluten free and refined sugar free.

This healthy vegan hummus is just 124 calories for about 1/4 cup. It's wonderful on sandwiches, in wraps, or as a snack with sliced veggies.Adapted from my "no-oil" low calorie version, this vegan hummus does have a bit oil good for you olive oil. But you can omit it if you like and it will still be wonderful!Special Tip: For a low sodium version simply omit the salt (I like to add a but more lemon in it's place) and get low sodium chickpeas.

This High Protein Hummus is packed with wholesome ingredients and tastes even better than traditional hummus! Chickpeas blend beautifully with tahini, fresh lemon juice, and garlic, while cottage cheese boosts the protein content and gives it an irresistibly creamy texture.