Indian sauces

BUTTER MASALA Easily prepare your own Butter Chicken — even better than you can get in an Indian restaurant. Mild and buttery with a hint of chili, this sauce is warm and rich and traditionally simmered with chicken. It also goes beautifully with vegetables or shellfish. Vegetarian, Gluten Free SERVING SUGGESTION: •Simmer with meat or vegetables•Use in a slow cooker•Add to soups and stews•Spread on a pizza•Spoon over noodles•Marinate meats•Spice up tacos or quesadillas•Turn leftovers into…