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Italian meatballs recipe

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Nonna's Homemade Italian Meatballs - 4 Sons 'R' Us

16 · 55 minutes · Nonna's Italian meatballs are my go to meatball recipe. It yields tender, juicy results that are full of amazing flavor. Your family will beg for these with spaghetti or in sandwiches!

12 ingredients

Meat
  • 1 lb Ground beef, lean
  • 1 lb Ground pork
Produce
  • 4 cloves Garlic
  • 1 White onion, medium
Refrigerated
  • 2 Eggs
Canned Goods
  • 1/2 scant cup Beef broth, low sodium
Baking & Spices
  • 1 tsp Italian seasoning
  • 1/4 tsp Red pepper flakes
  • 1 Salt & pepper
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
Bread & Baked Goods
  • 1/2 cup Bread crumbs
Dairy
  • 2 tbsp Parmesan cheese, grated
Juicy homemade meatballs are make-ahead, freezer friendly, and perfect for meal prep. This meatball recipe can be baked or sauteed and served so many ways both as appetizers and the main course. Perfect for spaghetti and meatballs, meatball subs or as meatball soup.

Juicy homemade meatballs are make-ahead, freezer friendly, and perfect for meal prep. This meatball recipe can be baked or sauteed and served so many ways.

Homemade Meatballs Recipe- how to make meatballs from ground beef or turkey. DIY meatballs for spaghetti. Easy recipe to make in the oven. Meatball ingredients and instructions. Recipe

Homemade Meatballs Recipe- how to make meatballs from ground beef or turkey. DIY meatballs for spaghetti. Easy recipe to make in the oven. Meatball ingredients and instructions. Recipe

Learn how to make classic homemade meatballs! For the BEST authentic Italian meatballs and sauce mix together ground beef with fresh bread crumbs, parmesan, and spices then then pan fry and braise until tender. | justalittlebitofbacon.com #italianrecipes #italianfood #meatballs #beefrecipes #beef

5 · Learn how to make classic homemade meatballs! For the BEST authentic Italian meatballs and sauce mix together ground beef with fresh bread crumbs, parmesan, and spices then then pan fry and braise until tender.

16 ingredients

Meat
  • 1 lb Ground beef
Produce
  • 1 Bay leaf
  • 6 cloves Garlic
  • 1 tsp Oregano, dried
  • 1 tsp Oregano
  • 1/4 cup Parsley, fresh
  • 1 28 oz can Tomatoes
  • 1 28 oz can Tomatoes, whole
Refrigerated
  • 1 Egg
  • 1 Egg yolk
Baking & Spices
  • 1 Kosher salt
  • 2 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
Bread & Baked Goods
  • 1 cup Bread crumbs, fresh
Dairy
  • 1/4 cup Milk
  • 1 oz Parmesan cheese
Pat Hill
Pat Hill saved to Italian
Ricotta meatballs are soft, juicy, and incredibly tender. They're just as easy as regular Italian meatballs but ricotta cheese is added to the mix to give them the most amazing texture. Serve them with pasta, rice, or use them to make meatballs subs!

Ricotta meatballs are juicy, tender, and delicious! Ricotta cheese gives them the best texture and they're perfect with pasta, rice, or for sandwiches.

My favorite baked meatball recipe -- it's easy to make, full of great flavor, and incredibly versatile.  Serve it with Italian marinara sauce, Swedish cream sauce, American bbq sauce, Thai curry or whatever sounds good! They also freeze well for later if you would like to make a batch for meal prep. | gimmesomeoven.com #meatball #recipe #italian #swedish #glutenfree #dinner #freezermeal #mealprep #pork #beef

193 · 45 minutes · My favorite baked meatball recipe -- it's easy to make, full of great flavor, and incredibly versatile. Serve it with Italian marinara sauce, Swedish cream sauce, American bbq sauce, Thai curry or whatever sounds good! They also freeze well for later if you would like to make a batch for meal prep. | gimmesomeoven.com #meatball #recipe #italian #swedish #glutenfree #dinner #freezermeal #mealprep #pork #beef

14 ingredients

Meat
  • 1 lb Ground beef
  • 1 lb Ground pork
Produce
  • 4 cloves Garlic
  • 1/4 cup Italian herbs, fresh
  • 1 tsp Oregano, dried
  • 1/4 cup Yellow onion
Refrigerated
  • 2 Eggs
Condiments
  • 2 tsp Worcestershire sauce
Baking & Spices
  • 1/2 tsp Black pepper
  • 1/4 tsp Red pepper flakes
  • 1 tsp Sea salt, fine
Bread & Baked Goods
  • 1 cup Panko breadcrumbs
Dairy
  • 1/3 cup Milk
  • 1 cup Parmesan cheese
Try making this traditional Italian recipe for meatballs with marinara sauce. They're are lots of tips for making the perfect meatballs.

Try making this traditional Italian recipe for meatballs with marinara sauce. They're are lots of tips for making the perfect meatballs.

18 ingredients

Meat
  • 1 1/2 lbs Ground beef
  • 1/4 lb Ground pork
  • 1/4 lb Veal, ground
Produce
  • 12 Basil, leaves fresh
  • 7 cloves Garlic
  • 1 1/2 tbsp Italian parsley
  • 6 tbsp Onion
  • 1 Pinch Oregano, dried
  • 4 28-ounce cans Tomatoes with basil, whole
Refrigerated
  • 2 Eggs
Baking & Spices
  • 1 Pepper, Freshly ground
  • 1 Salt, Coarse
  • 1 Salt and pepper
Oils & Vinegars
  • 1/2 cup Olive oil
  • 2 cups Vegetable oil
Bread & Baked Goods
  • 1/2 cup Breadcrumbs, plain
Dairy
  • 1 1/4 cups Pecorino romano cheese, grated
Liquids
  • 1/2 cup Water