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Italian Pastry

Discover Pinterest’s 10 best ideas and inspiration for Italian Pastry. Get inspired and try out new things.

13 · 20 minutes · This Authentic Italian Pizzelle Recipe for the classic Italian cookie includes anise extract and anise seeds for a truly traditional pizzelle flavor with a crunchy texture.

10 ingredients

  • 3 Eggs
Baking & Spices
  • 1 1/2 cups All-purpose flour
  • 1 tsp Anise extract
  • 1 1/4 tsp Anise seeds
  • 1 1/2 tsp Baking powder
  • 1 Powdered sugar
  • 1 Pinch Salt
  • 3/4 cup Sugar
  • 1 tsp Vanilla extract
  • 1/2 cup Butter
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These showstopping Italian cookies with honey walnut filling are exceptionally tasty, offering a subtle complexity typical of Italian desserts.

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Italian Pastry Cream, an easy Italian vanilla cream filling, the perfect filling for tarts, pies or cakes. A simple delicious Italian classic.

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351 · Now that you have some idea what a sfogliatella is, the next step, of course, is to know how to make them. Here’s an easy recipe to help you with that.

14 ingredients

  • 50 g Candied orange peel
  • 1 Egg, large
  • 25 g Honey
Baking & Spices
  • 150 g Butter or lard, unsalted
  • 1 pinch Cinnamon
  • 1 Confectioner's sugar
  • 500 g Flour
  • 2 pinch Salt
  • 150 g Semolina flour
  • 1/2 tsp Vanilla extract
  • 100 g White sugar
  • 500 g Ricotta
  • 450 ml Whole milk
  • 175 ml Water
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65 · This Italian Dessert, rich with eggs and creamy ricotta cheese is also known as Neapolitan Easter Pie to some. The best way I can describe Pastiera is like a firmer, more decadent version of rice pudding that melts in your mouth.

7 ingredients

  • 1 can Pineapple
  • 8 Eggs
Pasta & Grains
  • 2 cups Arborio italian-style rice, cooked
Baking & Spices
  • 1 tbsp Corn starch
  • 2 cups Sugar
  • 2 tbsp Vanilla
  • 3 lbs Ricotta cheese
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Cream Filled Pizzelles (trubochki): creamy, elegant and beautifully shaped waffle-like pastry filled with the best condensed milk filling. | olgainthekitchen.com

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Crostoli are a crispy fried Italian pastries which are popular during Carnevale and many other holidays. So light, it's hard to eat just one!

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Authentic pastry from South Italy! Pasticciotto Leccese (Italian Cream Filled Pastry) ticks all the boxes for what a perfect treat should be – sweet, sumptuous and irresistible. Enjoy it for breakfast, snack or dessert!

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