Japanese cooking recipes
Discover Pinterest’s 10 best ideas and inspiration for Japanese cooking recipes. Get inspired and try out new things.
Beef Negimaki is a Japanese dish of rolled steak with scallions on the inside. It's an easy recipe that is served as an appetizer or a main dish.
5 Delicious Japanese Egg Recipes You Should Try Today #japanese #egg #Recipes #food
5 · “Miso chicken with maple and ginger takes every day chicken and turns it into something special. Japanese flavour meets roasted chicken in a sure-fire hit. For when you need something really tasty but don’t feel like doing a ton of work.” | Recipe by Glebe Kitchen
8 ingredients
Meat
- 4 Chicken breasts
Condiments
- 1 tbsp Maple syrup
- 2 tbsp Mirin
- 3 tbsp White miso
Baking & Spices
- 1 Sesame seeds
Oils & Vinegars
- 2 tsp Sesame oil
- 1 tbsp Vegetable oil
Beer, Wine & Liquor
- 2 tbsp Sake
Kikkoman USA saved to Meat Dishes
For a delicious meatless protein, try Gardein Plant-Based GroundBe'f. Tasty, tender and versatile, this vegan and gluten-free beefless ground beef is a perfect substitute in tacos, sloppy joes, pasta dishes and more. Heat it up in the skillet or microwave, and enjoy in just 4 minutes!
58 · 25 minutes · Okonomiyaki is a Japanese savoury pancake. It differs by region and this authentic recipe is the well known and mouth-watering Osaka okonomiyaki. Follow this easy savoury pancake recipe and also make your own okonomiyaki sauce, or simply purchase it from a local store. A healthy meal with simple vegetarian or vegan options.
15 ingredients
Meat
- 160 g Pork
Produce
- 480 g Cabbage
- 1 Pickled ginger
- 40 g Shallot, green
Refrigerated
- 4 Egg
Canned Goods
- 1 tsp Konbu dashi stock, powder
Condiments
- 1 Bonito flake
- 1/4 cup Okonomiyaki sauce
Baking & Spices
- 160 g Plain flour
- 1/4 tsp Salt
- 1/4 tsp Sugar
Oils & Vinegars
- 1 tbsp Olive oil
Liquids
- 200 ml Water
Other
- Aonori to garnish
- 40 g Tenkasu
At My Best saved to Food Recipes
34 · 30 minutes · Chicken Yakisoba is a popular Japanese noodle stir-fry that's super easy to make at home. Our recipe also has a ton of fresh vegetables in it!
34 · 30 minutes · Chicken Yakisoba is a popular Japanese noodle stir-fry that's super easy to make at home. Our recipe also has a ton of fresh vegetables in it!
14 ingredients
Meat
- 8 oz Chicken thighs or breast
Produce
- 2 cups Cabbage
- 1 Carrot, medium
- 1 Onion, small
- 2 Scallions
- 6 Shiitake mushrooms, fresh
Condiments
- 1 tbsp Mirin
- 1 tbsp Oyster sauce
- 1 tbsp Soy sauce
- 1 1/2 tsp Worcestershire sauce
Pasta & Grains
- 12 oz Yakisoba noodles, fresh
Baking & Spices
- 2 tsp Cornstarch
- 1 tsp Sugar
Oils & Vinegars
- 3 tbsp Oil
The Woks of Life saved to Asian - Rice & Noodles
Japanese steakhouse ginger sauce for dipping meat, vegetables, or eating with fried rice. Just 5 ingredients and done in under 5 minutes!
Melissa Herman saved to Food and Drinks
65 · 30 minutes · Sweet and savory tomato-based fried rice wrapped in a soft thin omelette, this western influenced Japanese dish Omurice or Omelette Rice is popular among Japanese people of all ages. Inspired by the Japanese drama – Midnight Diner.
65 · 30 minutes · Sweet and savory tomato-based fried rice wrapped in a soft thin omelette, this western influenced Japanese dish Omurice or Omelette Rice is popular among Japanese people of all ages. Inspired by the Japanese drama – Midnight Diner.
14 ingredients
Meat
- 5 2/3 oz 4 slices ham
Produce
- 3 tbsp Green peas
- 4 Mushrooms ((1.8 oz, 50 g))
- 1/4 Onion ((2.1 oz, 60 g))
Refrigerated
- 4 Eggs, large
Canned Goods
- 3 tbsp Tomato paste
Condiments
- 3 tbsp Ketchup
Pasta & Grains
- 2 cups Japanese short-grain rice, cooked
Baking & Spices
- 1/8 tsp Black pepper, freshly ground
- 1/8 tsp Kosher salt
Oils & Vinegars
- 1 tbsp Neutral-flavored oil
Dairy
- 2 tbsp Butter, unsalted
- 2 tbsp Milk
Liquids
- 2 tbsp Water
We see your hot chicken and raise you a Nashville hot chicken plate made with cayenne pepper sauce and crushed Fritos® Original Corn Chips—the go anywhere, dip into anything, down for everything chip. #ad
14 ingredients
Ingredients
- 1/2 stick Butter
- 1 tablespoon Cayenne
- ½ teaspoon Smoked Paprika
- ½ teaspoon Salt
- ½ tablespoon Brown Sugar
- 3 cups Fritos® Original Corn Chips, crushed
- 1 pound Chicken
- 1 ½ cups Buttermilk
- ¼ cup Hot Sauce
- 1 cup AP Flour
- 1 tablespoon Cayenne
- 1 tablespoon Smoked Paprika
- 1 tablespoon Garlic Powder
- 1 teaspoon Kosher Salt
Tastemade saved to Anything-But-Boring Chicken
Your shopping guide for Japanese cooking. With these basic staples, you can pretty much cook up an amazing variety of Japanese dishes at home!
Angelina De Castro saved to ASIAN PERSUASION