Jo jo potatoes wedges

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant.

Potato wedges, or Jo Jo Potatoes, are perfectly seasoned and baked until golden. Crispy on the outside and fluffy on the inside.

How to make Seasoned Homemade JoJo Potatoes or Steak Fries Recipe from Serena Bakes Simply From Scratch.

Not your classic french fries; better. Without a doubt, these are the most delicious french fries I’ve ever eaten. Crunchy. Spicy. Easy to make. All french fries need to be cooked twice, so t…

Homemade Jo-Jos (Super Crunchy Potato Circles / Wedges)

Once you try these Homemade Sloppy Joes, you'll never use a can again! The tomato sauce has a perfect blend of sweet, tangy, and savory flavors. Your family will request this 30 minute meal every week!

Show of hands, who remembers "Jo Jo Potatoes"?!!!!! Who knows what "Jo-Jo's" even are? Don't feel bad if you don't! You might feel bad about something that you've missed out on your whole life,

These Baked Potato Wedges are seasoned with zesty blend of spices and baked until gloriously crispy on the outside, and soft and fluffy inside!

Enjoy this Southern classic battered and fried potato when you make it at home.

Jo Jo Potato Wedges are thick and satisfying! They’re crisp on the outside and fluffy on the inside and they’re sure to become your new favorite side dish.