Korean dishes

Kimchi jiigae aka the Queen of all Korean stews is one of the most classic and common dishes in Korean cuisine. There are many variations to this dish – you can…

🥢 Korean Japchae – A Delicious Stir-Fried Noodle Dish 🥢 Sweet potato noodles, vibrant veggies, and tender beef in a flavorful sauce make Japchae a Korean favorite. Perfect for weeknight dinners or a Korean-inspired meal! #Japchae #KoreanFood #StirFryNoodles #EasyDinner #VegetableNoodles #FlavorfulMeals Description 2

Uncover the secrets of making mouthwatering Korean fried chicken. Serve this Korean fried chicken recipe with a bowl of steamed rice.

Japchae is a traditional Korean dish made with sweet potato glass noodles, known for their uniquely chewy texture and lightly sweet flavor. In this recipe, the noodles are stir-fried with tender slices of beef, fresh vegetables, and seasoned with a savory blend of soy sauce and sesame oil, creating a perfectly balanced sweet and savory profile. A sprinkle of green onions adds a fresh finish to this wholesome dish. Ideal for gatherings or a cozy dinner at home, Japchae offers a satisfying…

I will happily wonder the streets of Seoul until I find a food stall serving chewy, sweet and spicy tteokbokki! This popular Korean dish is one of my favorites to devour after a fun evening out with friends. And it’s very easy to make it at home! My tteokbokki recipe will make your tastebuds dance with its fiery gochujang and gochugaru based sauce.

Korean Japchae (Stir-fried Glass Noodles) Recipe - Eggcellent Recipes

Discover 21 Korean side dishes that'll transform your meals with bold flavors. Check out our fave recipes for quick, healthy, and delicious sides!

This Creamy Korean Ssamjang (쌈장) Pasta was inspired by the pork belly ssam at Korean barbecue. So easy and delicious!

A Korean-Chinese dish made of thick wheat noodles with a savory black bean sauce with pork belly, onions, cabbage, zucchini and cucumbers.

This collection of authentic Korean Side Dishes includes a variety of great side that will round out your meal.

Experience the perfect blend of sweet and spicy with this Korean Fried Chicken recipe. A delicious twist on a classic, ideal for an adventurous home cook looking for a taste of Korea.

Gyeran Mari – Korean Rolled Omelette. A delicious omelette made of eggs, ham, green onion and carrots. Great as a simple side dish.

Soft and fluffy steamed bao buns filled with crispy Korean chicken – with full step-by-step instructions and video!

🍚 "Spicy Korean Beef Bibimbap is a vibrant, flavorful meal that's sure to satisfy with its perfect blend of spicy and savory!" 🍚🌶️ #Bibimbap #KoreanCuisine Spicy Korean Beef Bibimbap Ingredients: Ground beef (1 lb) Gochujang (3 tbsp) Soy sauce (2 tbsp) Garlic (3 cloves, minced) Sesame oil (1 tbsp) Cooked rice (2 cups) Assorted vegetables (e.g., spinach, carrots, mushrooms, 1 cup each, cooked) Egg (1, fried) Instructions: Cook ground beef with gochujang, soy sauce, garlic, and sesame oil…

Pajeon (Korean Scallion Pancake). A savory, crispy pancake made with green onions served with a delicious dipping sauce. Ready in 15 minutes!

Gimbap is the ultimate Korean picnic/street food! Made with rice, seaweed, seasoned veggies, egg, pickled radish, and your choice of protein.