Lemon rosemary white bean soup

Easy White Bean Soup with soothing lemon, veggies, rosemary, thyme and tahini is healthy and easy to make using everyday ingredients that you probably already have on hand!

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Get ready to get cozy with this healthy Mediterranean White Bean Soup! The ingredients for this delicious white bean soup are super simple and probably lurking in your pantry and crisper drawer as we speak! An all-star combo of onion, carrot, celery, and garlic team up with flavorful Italian spices, tender white beans, and a generous sprinkling of parmesan.

This Flavorful White Bean and Rosemary Soup is the kind of cozy dish you’ll want to curl up with. It’s loaded with creamy cannellini beans, fresh rosemary, and veggies that all come together in this super flavorful broth, thanks to a little splash of white wine. It’s hearty enough to fill you up but still light, so you don’t feel stuffed. And that hit of lemon at the end? It’s like a bright, fresh kick that just brings everything together. Plus, it’s ready in about an hour—perfect for when…

Creamy White Bean Soup with Kale, Rosemary & Lemon - The First Mess

Change up chicken soup by making this lemon chicken white bean soup recipe! It has macaroni, a bright lemon broth, and creamy white beans for a healthy and warming soup!

This creamy, smooth white bean soup is infused with the savory flavors of roasted garlic, fresh rosemary, and a touch of parmesan, making it a comforting and healthy dish that’s easy to prepare.Beans are an excellent base for soups, creating a silky texture when pureed. They're also pantry-friendly—whether you use dried or canned beans, you'll always have the ingredients on hand for this simple recipe. Roasting garlic brings out its sweet, mellow flavor, which adds depth to the soup. The…

Warm up this season with a bowl of White Bean & Rosemary Soup. This healthy Italian-inspired soup is made with white kidney beans, rosemary, Parmigiano Reggiano cheese, and chicken stock. This hearty soup gets its creaminess by pureeing half of the soup, rather than adding any cream or fat.

A lemon white bean orzo soup, bright and flavorful thanks to the lemon juice and zest mixed into this garlicky and herb filled soup broth.

42 of the Best Vegan Bean Recipes from Sweet Potato Soul! There's something for everyone: dips, salad, soups, burgers, and more.

I feel like we could all use a bit of comfort right now. This white bean soup is a quick, easy, and comforting meal that’s perfect for both busy weeknights and work-from-home lunching. And while the ingredient list is modest and mostly pantry staples, the soup packs a serious flavor (and nutritional!) punch, and is perfect…

Warm up with our Rosemary and Roasted Garlic White Bean Soup. A comforting, flavorful blend of creamy white beans, fragrant rosemary, and roasted garlic.

This cozy vegan white bean soup is super healthy and still tastes absolutely delicious! Packed with white beans, butternut squash, kale, lemon, rosemary, and more, it’s just full of flavor. It’s a quick vegan soup comes together in less than 30 minutes and is packed with plant-based protein, veggies and fibre.

Easy & Healthy Lemony White Bean Soup - This tasty Greek-style white bean soup with Avgolemono (lemon) sauce is so easy to make and a great comfort soup to make in cold winter months. #soup #vegetablesoup #fallrecipes #greekrecipes #healthysoups #dimitrasdishes

#SoupforEverySeason

This lemony white bean potato soup is a bright and herby mix of veggies and protein packed white beans. A satisfying soup, ready in 30 minutes.

This Mediterranean white bean soup is the perfect vegetarian meal that's packed with plant-based protein and tons of flavor. It's creamy, comforting and easy to make in one pot!

Bright with lemon and herbs, and packed with hearty greens, this highly adaptable soup can be either light and brothy or thick and stewlike, depending on your preference. Smashing some of the beans to release their starch will give you a thicker soup that’s almost worthy of a fork. To keep it on the brothy side, add a little more liquid and leave the beans intact. Either way, it’s a warming, piquant, one-pot meal that’s perfect for winter.

A quick, easy, light and tasty bean and vegetable soup with lemon and rosemary!