Loaves of bread

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Simple one hour homemade bread "What I love about this bread is that you can be in and out of the kitchen in about an hour with two gorgeous loaves.  The bread itself is soft and moist with just a bit of chew.  It makes great sandwich bread (we ate our BLTs on it recently!), wonderful toast, and is just as good eaten on its own." خبز فرنسي, Pizza Roll, Different Types Of Bread, Loaves Of Bread, Dessert Aux Fruits, Types Of Bread, Frugal Meals, Pizza Bread, Bread Recipes Homemade

Simple One Hour Homemade Bread Makes 2 loaves 5 1/4 cups white bread flour 2 – 4 Tbsp. sugar 1 1/2 tsp. salt 1 1/2 Tbsp. (rounded) saf-instant yeast 1 1/2 Tbsp. oil 2 cups warm water (somewhere between 100 and 115 degrees Fahrenheit) 1. Mix dry ingredients. Add oil and water. Mix for 1 […]

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Sourdough Sandwich Bread Recipe | King Arthur Baking: A soft-textured sandwich bread based on levain, an overnight sourdough starter. Shokupan Recipe, Starter Bread, Sourdough Sandwich Bread Recipe, Overnight Sourdough, Amish White Bread, Sourdough Breads, Pizza Pies, Scone Recipes, Sourdough Bread Sandwiches

When you think of sourdough bread, you probably envision a crusty, chewy, artisan-style loaf. But this bread, made with levain (an overnight starter based on sourdough starter) is a richly flavored, soft-textured sandwich loaf, perfect for all of your favorite sandwich fillings, including fresh tomatoes. (See "tips" below for details on how to make the best tomato sandwich.)

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