Marsala sauce

Mushroom Marsala Cream Sauce is a great way to effortlessly elevate any dish! Luxuriously rich, creamy, slightly sweet and perfectly savory, you can serve this sauce over steak, chicken, pork or pasta and transform a weeknight meal into something special!

Maggianos Marsala Cream Sauce Recipes

Steak Marsala Recipe with Mushroom Sauce- tender, juicy steak nestled in a buttery mushroom marsala sauce is a meal to impress!

Perhaps one of the most popular dishes served at Italian-American restaurants is Marsala sauce. Originating from Sicily, Italy, the classic dish has earned a beloved place in many hearts, especially diners visiting thosevisitingthose thoseof diners who visithave visited Carrabba’s Italian Grill.

This easy pork marsala recipe has juicy pork tenderloin medallions coated in a creamy mushroom marsala wine sauce. It's quick and easy to make!

This classic Italian marsala sauce is easy-to-make, rich, and earthy. It tastes great over steak, chicken, pork, potatoes, or polenta. #dinnerdishes #dinnerideas #dinnerrecipes #familydinnerideas #supper #supperideas

From the kitchen of One Perfect Bite...This is a really nice recipe to have in your hopper. It can make a plain barbecue downright fancy and, best of all, the sauce can be made ahead of time and simply reheated when needed. The original recipe came the the Drury Lane Dinner Theater in Chicago, and I have slightly altered it to deepen the flavors of the sauce. I dry saute the mushrooms to intensify their flavor and I've added rosemary and parsley to my version of the recipe. I've also used a…

This melt-in-your-mouth Pork Marsala has juicy pork chops simmered in a creamy mushroom marsala sauce. It's a hearty, yet elegant and delicious dish you can have on the table in just 30 minutes.

This easy chicken Marsala recipe will wow your dinner guests every time. Chicken breasts are seared til golden, then simmered in the most delicious mushroom Marsala wine sauce! Whether it be for a dinner party or an elevated weeknight meal, it's sure to be a hit.

Indulge in the rich flavors of this easy Chicken Marsala recipe that's perfect for a cozy dinner at home. With tender chicken breasts simmered in a savory mushroom and Marsala wine sauce, this dish is both comforting and elegant. Whether you're cooking for family or hosting friends, this recipe is sure to impress with its simplicity and delicious taste. Enjoy a restaurant-quality meal without leaving your kitchen!

Chicken Saltimbocca is a classic Italian dish that combines tender chicken cutlets with savory prosciutto and fresh sage. When paired with a rich Marsala sauce, this dish becomes an irresistible delight that's perfect for any special occasion or a cozy dinner at home. Let's dive into this mouthwatering recipe!

If you like chicken marsala you'll love this creamy marsala pasta. A marsala sauce made with cream, marsala wine, Parmesan cheese and garlic topped with crispy sliced mushrooms, this is a creative spin on an old classic. An easy dinner, ready to eat in 30 minutes! Who doesn't love a 30 minute meal recipe? Make this easy pasta dinner for your family this week!

Creamy Mushroom Marsala Pasta

This is a delicious Italian Marsala wine sauce with mushrooms made with a tomato base, mushrooms sautéed in butter, onion, garlic, basil, and Marsala wine. Serve over pasta with steak or chicken.

Tender chicken in a rich, creamy mushroom sauce that tastes like it came from your favorite Italian restaurant. The whole thing comes together in just 30 minutes and cooks in one skillet for easy cleanup.

Super Easy Chicken Marsala – made out of mushrooms, garlic, chicken breast and white wine. This Easy Chicken Marsala Recipe tastes amazing!

Marsala mushroom sauce is a delicious and versatile sauce that you can pour over anything. It goes really well with steak or chicken, and you can even pour it over pasta for a quick and easy meat-free Monday meal!

Let me just say—this is one of those dinners that makes you feel like you’ve got it together, even when you don’t. We’re talking about pork tenderloin, seared up golden in one skillet, with a buttery mushroom-marsala sauce that tastes like you spent hours when you didn’t. And the best part? Only one pan to clean. Always a win in my book.

Savor the rich flavors of Classic Chicken Marsala with Creamy Mushroom Sauce. Tender chicken, savory mushrooms