Mary makes it easy oven fried chicken

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Skip the fryer and go for this delicious oven-fried chicken made with corn flakes, buttermilk, and hot sauce. Served with a spicy honey sauce and a vinegary, crunchy slaw, this dish is the perfect healthy weeknight meal to make when you're craving takeout!

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Perfect Oven-Fried Crispy Mayonnaise Fried Chicken Recipe Fried Chicken With Mayonnaise, Air Fried Chicken Quarters, Oven Fried Chicken Legs Crispy, Fried Chicken Recipe Without Buttermilk, Oven Crispy Chicken, Chicken Leg Recipes Oven, Oven Fried Chicken Legs, Baked Fried Chicken Recipe, Chicken Legs In Oven

Elevate a classic favorite with this Oven Fried Mayonnaise Coated Chicken Leg Quarters recipe by Ashton A.K.A. JustLikeGranny. By generously coating the chicken leg quarters with mayonnaise before baking, you’ll achieve a delightful combination of juicy tenderness on the inside and a golden, crispy exterior. The preparation takes just 20 minutes, and the chicken bakes for about 50-60 minutes at 425°F (220°C) until it reaches an internal temperature of 165°F (74°C).To enhance the dish…

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Juicy Oven Fried Chicken Dutch Oven Fried Chicken, Baked Chicken Fried Chicken, Oven Fried Chicken Cutlets, Oven Baked Crispy Chicken Breast, Oven Fried Chicken Breast Boneless, Boneless Fried Chicken Breast, Oven Fry Chicken, Oven Baked Boneless Chicken Breast, Fried Chicken In The Oven

This Juicy Oven Fried Chicken gives you all the satisfaction of fried chicken but without the mess of deep frying. You get tender, juicy chicken that’s coated in a perfectly seasoned, crispy crust, thanks to a combo of flour, Panko breadcrumbs, and just the right amount of butter to crisp it up in the oven. The best part? It's super easy and quick—only 35 minutes from start to finish! Whether it’s for a weeknight feast or a cozy weekend meal, this chicken is bound to be a triumph with…

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