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Middle eastern desserts

Discover Pinterest’s 10 best ideas and inspiration for Middle eastern desserts. Get inspired and try out new things.
Egyptian basbousa is one of the most famous Arabic sweets. Semolina mixed with butter, sugar, yogurt and coconut and drizzled with flavored sugar syrup. #ArabicSweets #EgyptianDesserts #SemolinaCake #EasyDessertRecipe #MiddleEastFood

115 · 40 minutes · Egyptian basbousa is one of the most famous Arabic sweets. Semolina mixed with butter, sugar, yogurt and coconut and drizzled with flavored sugar syrup. #ArabicSweets #EgyptianDesserts #SemolinaCake #EasyDessertRecipe #MiddleEastFood

3 ingredients

Baking & Spices
  • 1/2 tsp Vanilla extract.
Nuts & Seeds
  • 1/2 cup Coconut flakes, unsweetened
  • 1 Nuts
We love desserts! And if it is Arabic sweets, we love them even more. I just cant get enough of Arabic sweets, so i am always in search for recipes. You all must be aware of my love fo...

We love desserts! And if it is Arabic sweets, we love them even more. I just cant get enough of Arabic sweets, so i am always in search for recipes. You all must be aware of my love fo...

11 ingredients

Condiments
  • 1 tbsp Lemon juice
Baking & Spices
  • 5 tbsp Corn flour
  • 1 cup Sugar
Nuts & Seeds
  • 1 Pistachios
Bread & Baked Goods
  • 1 Bread rusk, Toasted
Dairy
  • 400 g Condensed milk, sweetened
  • 500 ml Milk
  • 300 ml Whipping cream
Liquids
  • 1 1/3 tbsp Rose water
  • 1 1/3 tbsp Water, orange blossom
  • 1 cup Water
Semolina Ma’amoul : stuffed cookies with dates and nuts | Chef in disguise

As we near the end of Ramadan, the buzz of Eid fills the air. Markets are full of people buying new cloths, decorations and sweets. Mosques are full of worshipers trying to make the best out of the…

Super easy and quick recipe for delicious lemon semolina cake also known as Basbousa. Fully vegan, dairy free and eggless. Delicious!

Super easy and quick recipe for delicious lemon semolina cake also known as Basbousa. Fully vegan, dairy free and eggless. Delicious!

Palestinian Tamriyeh, golden pillows of dough filled with semolina pudding them fried to perfection

Our Arabic flavor recipe for the Month of April took us to Nablus! Rania Al Wazani invited us to make Tamriyeh, the popular Nabulsi dessert from scratch. Last year, in my Romanieh recipe post I to…

Milk Pudding with Turkish Cotton Candy

Milk Pudding with Turkish Cotton Candy

10 ingredients

Condiments
  • 1 tbsp Lemon juice
Pasta & Grains
  • 4 Grains mastic
Baking & Spices
  • 190 g Castor sugar
  • 1/3 cup Cornflour
Dairy
  • 1 Litre full-cream milk
  • 200 g Yoghurt
Liquids
  • 30 ml Water, orange blossom
  • 150 ml Water
Other
  • 300 g M amardine sheets (see note)
  • Long strip rind from ½ lemon and ½ orange
Semolina bars filled with delicious creamy Ashta. One of the best semolina flour recipes I've ever had. A delicious Lebanese treat with a new ashta recipe

16 · Semolina bars filled with delicious creamy Ashta. One of the best semolina flour recipes I've ever had. A delicious Lebanese treat with a new ashta recipe

1 ingredient

Dairy
  • 1 cup Butter
I ate my first slice of this cake in 1996 and I couldn't believe my whole life had gone by without it. The sticky-sweet-bitter orange fl...

I ate my first slice of this cake in 1996 and I couldn't believe my whole life had gone by without it. The sticky-sweet-bitter orange fl...

It's that time of the year again! Wow! I can't believe how fast time is passing. In Armenian culture, it is tradition to make these glorious cookies during Eas

It's that time of the year again! Wow! I can't believe how fast time is passing. There are so many different traditions that Christians have this time of the year. In Middle Eastern cultures, it is tradition for the Middle Eastern Christians to make these glorious cookies during Easter time. Every family has a recipe of their own. This is a tasty little treat that is not too sweet, but satisfies the sugar craving nicely. They are so good! There are so many flavors blended together in each…

Znoud-el-Sit is a Lebanese dessert, made by rolling thick cream inside white bread, deep frying and then dipping these crispy rolls in a fragrant sugar syrup. Perfect dessert to have during Iftar.

Znoud-el-Sit is a Lebanese dessert, made by rolling thick cream inside white bread, deep frying and then dipping these crispy rolls in a fragrant sugar syrup. Perfect dessert to have during Iftar. Hello everybody! Ramadan is just around the corner and Muslims around the world is getting ready for this blessed month. ForRead more