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Mongolian recipes

Discover Pinterest’s 10 best ideas and inspiration for Mongolian recipes. Get inspired and try out new things.
Mongolian Beef Recipe with the Best Sauce!

PF Chang's copycat version of Mongolian Beef in a sweet and savory garlic and ginger sauce. The Chinese recipe is ready in 30 minutes, serve over rice.

Mongolian Meat Pockets (Khuushuur)

1 · 30 minutes · These Mongolian Meat Pockets (Khuushuur) are eaten out of hand and are the perfect picnic or traveling food. They are tasty and filling.

Ingredients

Meat
  • 1 lb Ground beef
Produce
  • 1 clove Garlic
  • 1 Onion
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 3 cups Flour
  • 1 tsp Salt
Liquids
  • 2 cups Water
Mongolian Pork {Asian Pork Tenderloin}

Mongolian Pork is a quick and easy meal ready in 30 minutes. This twist on the classic Mongolian recipe uses pork instead of beef.

Mongolian Food: 10 Dishes to Try in Mongolia | Will Fly for Food

Being nomadic, traditional Mongolian food is all about meat. If you enjoy meat-heavy dishes, then you’ll have much to love about Mongolian cuisine.

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Mongolian Chicken is crispy chicken coated in a flavorful brown sugar sauce! This Chinese-inspired dish is quick and simple to make, but with restaurant-quality taste! #mongolianchicken #chickenfoodrecipes #sweetandsavorymeals #chineserecipes #chickenrecipes

8 · 30 minutes · Mongolian Chicken is crispy chicken coated in a flavorful brown sugar sauce! This Chinese-inspired dish is quick and simple to make, but with restaurant-quality taste!

Ingredients

Meat
  • 2 lbs Chicken
Produce
  • 1 tbsp Garlic
  • 1 tbsp Ginger, fresh
  • 2 Green onions
Condiments
  • 1/2 cup Soy sauce
Baking & Spices
  • 1/2 cup Brown sugar, dark
  • 1/3 cup Cornstarch
  • 1/4 tsp Red pepper flakes
  • 1 tsp Sesame seeds
Oils & Vinegars
  • 1 tbsp Rice vinegar
  • 1 1/8 cup Vegetable oil
Liquids
  • 1/2 cup Water
Crispy Mongolian Beef Recipe

201 · 20 minutes · This Mongolian Beef recipe is super easy to make and uses simple, readily available ingredients! Whip this up in under 20 minutes and have the perfect mid-week dinner meal!

Ingredients

Meat
  • 2 lbs Beef tenderloin/beef chuck
Produce
  • 1 tbsp Garlic
  • 1 tbsp Ginger
  • 1/2 cup Green onion
  • 1 tsp Red chili flakes
Condiments
  • 1 tsp Hoisin sauce
  • 1/2 cup Soy sauce
Baking & Spices
  • 1/2 cup Brown sugar
  • 1 tsp Cornstarch
  • 1/2 cup Cornstarch/cornflour
Oils & Vinegars
  • 2 tbsp Cooking oil
  • 1 Oil
  • 1/2 cup Rice vinegar
Liquids
  • 1/2 cup Water
Mongolian Chicken Recipe

4 · 30 minutes · Mongolian chicken is a chicken stir fry dish served at Chinese restaurants. Chinese Mongolian chicken recipe is simple-stir fry with thin slices of chicken simmered in soy, brown sugar, garlic, and ginger sauce.

Ingredients

Meat
  • 1 cut into chunks 0.67 lb /300g boneless skinless chicken breasts, boneless skinless
Produce
  • 1 tbsp Garlic
  • 2 tsp Ginger, fresh
  • 4 stalks Scallions
Refrigerated
  • 1 tbsp Egg
Condiments
  • 3 tbsp Soy sauce
Baking & Spices
  • 3 tbsp Brown sugar
  • 6 1/3 tbsp Cornstarch
Oils & Vinegars
  • 1 tbsp Cooking oil
Beer, Wine & Liquor
  • 1 tbsp Rice wine
Liquids
  • 4 tbsp Water
30 Minute Mongolian Tenderloin beef or pork can be used Marinade can be mild or spicy. Slow Cooker & Instant Pot methods given. #mongolian #recipes

30 Minute Mongolian Tenderloin beef or pork can be used Marinade can be mild or spicy. Slow Cooker & Instant Pot methods given.