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Naan

Discover Pinterest’s 10 best ideas and inspiration for Naan. Get inspired and try out new things.

169 · 26 minutes · This homemade Naan Bread is soft, chewy, and simply delicious. You won't believe how easy it is to make and will want it as a side to every meal.

10 ingredients

Produce
  • 2 tsp Garlic
Refrigerated
  • 1 Egg
Baking & Spices
  • 2 1/2 cups All purpose flour
  • 2 tsp Instant yeast
  • 1/2 tsp Salt
  • 1 tsp Sugar
Oils & Vinegars
  • 3 tbsp Olive oil
Dairy
  • 2 tbsp Butter
  • 1/4 cup Yogurt, plain
Liquids
  • 1/2 cup Water
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This Garlic Naan Bread Recipe is by far my favorite recipe for naan bread. Plus it is pretty simple to make, since we are just using quick rise yeast, flour, yogurt, butter, water and some seasonings.

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14 · 20 minutes · You will be hard pressed to go back to eating store bought Naan bread after making this easy Naan recipe. With 4 basic ingredients and no special equipment, treat yourself to a delicious, versatile soft chewy bread for dipping, scooping or filling.

5 ingredients

Baking & Spices
  • 1 tsp Active dry yeast
  • 1 1/2 cups All purpose flour
  • 1/2 tbsp Granulated sugar
  • 1 tsp Salt
Liquids
  • 3/4 cup Water
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8 · 35 minutes · How to make delicious, traditional garlic naan at home with just 10 ingredients and a super simple process. This Indian flatbread is simple, flavorful, and perfect for serving alongside curries and stews. Plus, this recipe is easily veganized too!

10 ingredients

Produce
  • 1 handful Coriander or parsley
  • 1 tbsp Garlic
Baking & Spices
  • 7 g Active dry yeast
  • 2 tsp Salt
  • 1 tsp Sugar
  • 4 cups White bread flour
Oils & Vinegars
  • 1/3 cup Olive oil
Dairy
  • 2 tbsp Ghee or butter
  • 1/2 cup Yogurt, natural
Liquids
  • 1 1/4 cup Water
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14 · 30 minutes · Soft and tender with a chewy interior, this super easy gluten-free naan bread recipe is ready in just 30 minutes. Flavored with parsley and garlic for aroma and taste, it's totally yeast-free, gluten-free, and dairy-free (no yogurt required!), but it's so good no one would care! Make a fresh batch of this delicious naan and eat it as a side dish or appetizer (with this delicious slow cooker lentil curry, alongside our popular creamy hummus, baba ganoush, or even on its own)!

10 ingredients

Produce
  • 1/4 cup Garlic, fresh
  • 1/4 cup Parsley, fresh
Refrigerated
  • 1 Egg
Baking & Spices
  • 2 tsp Baking powder
  • 1 cup Gluten-free all-purpose flour
  • 1 tsp Salt
  • 1/2 cup Tapioca starch
  • 1/2 tsp Xanthan gum
Oils & Vinegars
  • 1 tbsp Olive oil, extra virgin
Liquids
  • 1/4 cup Water
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5 · 40 minutes · This homemade naan recipe is so easy to make, you’ll never want to buy it again. It’s soft, puffy and dotted with dark golden specks just like the ones you get at Indian restaurants.

8 ingredients

Baking & Spices
  • 2 tsp Active yeast, dry
  • 1/4 tsp Baking soda
  • 600 g Plain flour / all-purpose
  • 2 tsp Salt
  • 2 tsp Sugar
Oils & Vinegars
  • 4 tbsp Canola oil
Dairy
  • 5 tbsp Yogurt, natural
Liquids
  • 375 g Water
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10 · 7 minutes · Sourdough Naan is so easy to make it’s foolproof! Made with discard and simple ingredients, you can use dairy or vegan yogurt in the recipe and still get a delicious and super flavorful flatbread.

8 ingredients

Baking & Spices
  • 1 1/4 cup Flour
  • 1/2 tsp Salt
  • 1 tbsp Sugar
Oils & Vinegars
  • 2 tbsp Olive oil
  • 1 Olive oil
Dairy
  • 1 tbsp Greek yogurt
Liquids
  • 1/4 cup Water
Other
  • 1/4 cup Sourdough discard (60g)
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