Nigerian peanut stew

Mafe (or Maafe) is an authentic African peanut stew made in a spicy, creamy peanut and tomato sauce. This is one mouthwatering and appetizing dish you would not be able to get enough of!

African chicken peanut stew is a delicious and versatile traditional dish enjoyed by many Africans all over the world. This hearty stew is made from simple ingredients cooked together to entice your senses and please your belly!

African Chicken Peanut Stew, also known as groundnut stew, is a delicious and hearty dish that originates from West Africa. This flavorful stew combines the richness of peanuts with tender chicken and an array of spices to create a truly unforgettable culinary experience.

A recipe for maafe or mafe, which is a West African peanut stew featuring Certified Angus Beef

A spicy, nutty and flavourful Nigerian peanut stew.

West African Groundnut Spicy Chicken Soup is comforting, thick and fragrant groundnut soup. If you like peanuts and chicken, you'll love the wonderful flavour combination in this easy West African peanut soup recipe. Suitable for keto and gluten-free diets.

Groundnut soup (also called peanut stew) is a common but delicious Nigerian delicacy which is commonly eaten with rice, a starch like eba or pounded yam.

Angola's national dish can be described as succulent chicken pieces in a peanut sauce. African peanut chicken stew is perfect for serving up for a crowd.

This African peanut stew with kale is a one-pot meal that’s naturally vegan and incredibly flavourful. The peanut stew is super easy to make for a comforting dinner that’ll please the entire family.

Groundnut soup (also called peanut stew) is a common but delicious Nigerian delicacy which is commonly eaten with rice, a starch like eba or pounded yam.