Nigiri

Salmon Nigiri made with sashimi-grade salmon and fluffy Japanese sushi rice! It’s so much cheaper than eating at a restaurant and incredibly EASY to make at home.

2 · 45 minutes · Wondering about the difference between nigiri vs sashimi? Sashimi is simply raw sliced fish. Nigiri is often made with raw fish on top of a small piece of rice. Here's how to make easy plant-based nigiri at home.

1 · 55 minutes · Tuna nigiri, also known as maguro nigiri, features a thinly sliced piece of tuna over a perfectly rectangular seasoned rice ball. Nigiri means two fingers in Japanese, which is where this small and delicious treat gets its name from.

Sushi

These types of sushi are the pillars of Japanese cuisine. Surprisingly, sushi finds its origin in the Chinese paddy fields, where the harvested rice is

Kanikama is the Japanese name for imitation crab, which is processed fish meat, and sometimes called crab sticks or ocean sticks. It’s a popular ingredient commonly found in California Sushi Rolls, crab cakes, and crab rangoons.

A quick lesson on the difference between nigiri, sushi and all other sushi related terms. Become a sushi expert - INFOGRAPH INCLUDED!

Tamago Sushi is sweet and savory, with a light, fluffy texture. It’s made with Japanese rolled omelet (Tamagoyaki) and seasoned sushi rice. This classic egg sushi is a favorite for adults and children alike and is usually served for breakfast or as a side dish in a bento box. Tamagoyaki is also delicious when served on top of sushi rice.

Download this Premium Photo about Traditional japanese nigiri sushi with salmon placed between chopsticks, and discover more than 1 Million Professional Stock Photos on Freepik. #freepik #photo #nigiri #sashimi #sushiroll