Original desserts

Eton Mess is one of those desserts that just scream Summer. It’s basically the original de-constructed dish. In-season berries teamed with cream and meringue…sign me up! It’s also an easy no-bake dessert if you want to totally cheat and buy a pre-made pavlova (or meringues).

As part of my series "turning desserts into brownies," we have creme brûlée brownies! These fudgy brownies are topped with a torched custard.

🍩 Dive into the world of desserts with Benedetta's easy recipe for Bomboloni alla Crema! These delicious filled donuts are perfect for exploring global treats, from Italian cakes to baked donuts. Whether you’re craving custard-filled delights or Mexican-inspired desserts, this doughnut recipe is a must-try for food lovers everywhere.

These elegant little desserts are a summer daydream: packed full of late-summer flavors like roasted peaches, hay, and of course honey, they look like little rounds of honey-drenched comb. You’ll love the array of textures and flavors and the story they tell.

This Honey Pistachio Baklava Cheesecake combines the crisp, nutty layers of baklava with the creamy richness of cheesecake. Drizzled with honey and sprinkled with crushed pistachios, it's a decadent dessert that bridges the best of Middle Eastern and Western sweets.

Not only is this tart strikingly beautiful, but it has a perfectly balanced flavor as well. The tartness of the blueberries complements the sweetness of the white chocolate to create a completely unique ganache filling.

From classic chocolate to tropical-flavored entremets, we've got you covered with some of the best entremet recipes that you can try at home!

When my boys were little, they had an opportunity to go to South Africa with their dad. When I asked them the highlights of their trip, it was unanimous: