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Pasta bowls

Discover Pinterest’s 10 best ideas and inspiration for Pasta bowls. Get inspired and try out new things.
Whether you’re in school or working full time, it can be challenging to stick with your healthy eating goals. One of the biggest complaints we hear is that clients don’t have the time it takes to eat healthy.

Whether you’re in school or working full time, it can be challenging to stick with your healthy eating goals. One of the biggest complaints we hear is that clients don’t have the time it takes to eat healthy.

Une recette simple à base de coquillettes, lardons et camembert... Un repas idéal pour l'hiver ! Et pour encore plus d'idées de recettes, rendez-vous sur chefclub.tv !

8 ingredients

Ingredients
  • 4 camemberts
  • 2 pâtes feuilletées rectangulaires
  • 150 g de lardons
  • 1 oignon
  • 300 g de coquillettes
  • 25 cl de crème fraîche
  • 4 œufs
  • sel et poivre
Chefclub
Chefclub saved to Pâtes
And overhead look at a bowl of classic pasta salad in an aqua bowl.

This classic pasta salad is made with tri-color rotini, vegetables, cheese, and a homemade vinaigrette. Enough to feed a crowd!

I am mildly (translation: extremely!) obsessed with this set of pasta bowls. They have been out since the spring, and while I started with four…I now have a collection of sixteen, and I’…

I am mildly (translation: extremely!) obsessed with this set of pasta bowls. They have been out since the spring, and while I started with four…I now have a collection of sixteen, and I’ve been surprised how much I’ve used them.

Mediterranean Pasta Salad - A Southern Soul

Juicy tomatoes and cucumbers along with salty olives, red onion, tender pasta, and spinach are tossed together with feta cheese in a homemade dressing for a crave-able salad that's so easy to make!

Anelletti Pasta with Sausage and Greens. (from Trader Joes). Never seen this kind of pasta shape before!

1 · You know that our most basic go-to meal is a riff on pasta with meat and greens. It’s such an easy one-dish meal, and so satisfying. Here’s our latest exploration of the theme: a hearty, spicy, and bold pasta that is wonderful after a long day of work in the garden. This is just like our other pasta templates; it’s adaptable to whatever you have around. But the main thing is to really brown the sausage and also to cook the kale well.

7 ingredients

Meat
  • 3/4 lb Chorizo or andouille sausage, smoked
Produce
  • 4 cups Kale
Canned Goods
  • 1/2 cup Chicken broth
Pasta & Grains
  • 1 lb Orecchiette
Oils & Vinegars
  • 1 Olive oil
Nuts & Seeds
  • 1/2 cup Pine nuts, toasted
Dairy
  • 1 cup Parmesan or pecorino
Pasta With Peas, Pancetta and Goat Cheese | The Modern Proper

1 · 30 minutes · Pasta With Peas, Pancetta and Goat Cheese | The Modern Proper

10 ingredients

Meat
  • 5 oz Pancetta
Produce
  • 1/4 cup Chives, fresh
  • 3 Garlic cloves
  • 1 1/2 cups Peas, frozen
Pasta & Grains
  • 1 lb Penne pasta
Baking & Spices
  • 2 tbsp Flour
  • 1 tsp Salt
Dairy
  • 2 tbsp Butter
  • 4 oz Goat cheese
  • 2 cups Whole milk