Philly cheese steak on hawaiian rolls

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mini sandwiches with meat, peppers and cheese on a cutting board next to glasses of beer

Get ready friends, because today, we're kicking off football season the only way I know how - with something carb-y, cheesy, and great with beer. These Philly cheesesteak sliders are layered on Hawaiian rolls with lots of melty cheese, onions, and peppers for a handheld snack inspired by the classic sub. Use provolone, Cheez Whiz, or American cheese - totally your choice!

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a person pouring sauce on top of a sandwich in a white container with other food items

Ready for the oven in about 15 minutes, Philly Cheesesteak Sliders packs all the cheesy flavors of a traditional Philly sandwich into these easy steak sliders!

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two different views of the same food item, one with meat and cheese on it

Enjoy a delicious Philly cheesesteak wrapped in a crispy tortilla, filled with tender beef, sautéed veggies, and melted cheese—perfect for a quick and tasty meal! Ingredients: 1 lb thinly sliced beef steak 1 onion, sliced 1 green bell pepper, sliced 1 cup shredded provolone cheese 4 large flour tortillas These grilled wraps combine the classic flavors of a Philly cheesesteak with the convenience of a handheld wrap, making them a satisfying and flavorful option for lunch or dinner!

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