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Polenta appetizer

Discover Pinterest’s 10 best ideas and inspiration for Polenta appetizer. Get inspired and try out new things.

Grilled Polenta Caprese Appetizer is topped with fresh mozzarella, basil and tomato, and drizzled with a balsamic glaze! Perfect summer bites!

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1 · 19 minutes · Grilled Shrimp + Polenta with Calabrian Chili Cream Sauce requires little effort but makes a big impact! It’s an quick, easy and delightfully delicious appetizer…everyone will think you’re so fancy!

9 ingredients

Seafood
  • 16 Shrimp (peeled + deveined (about 1 lb)), wild caught jumbo
Produce
  • 2 cloves Garlic
Pasta & Grains
  • 1 lb Pre-made organic polenta
Baking & Spices
  • 1 tsp Calabrian chili paste
  • 1 Kosher salt
  • 1/2 tsp Paprika
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 1 tbsp Butter, unsalted
  • 1/2 cup Heavy cream
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If you need a 30-minute vegan appetizer idea, Polenta Bites will do the trick. Polenta is fried until crispy and then topped with a tangy olive spread.

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If you need a 30-minute vegan appetizer idea, Polenta Bites will do the trick. Polenta is fried until crispy and then topped with a tangy olive spread.

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3 · 15 minutes · Delicious fried polenta slices with crumbled goat cheese and drizzled with sweet honey.

7 ingredients

Produce
  • 1 fresh sprigs Thyme for garnish if desired
Condiments
  • 1/4 cup Honey
Pasta & Grains
  • 1 18 oz tube Polenta, pre-cooked
Oils & Vinegars
  • 1 Cooking spray or olive oil
Nuts & Seeds
  • 1/4 cup Pistachios
Dairy
  • 5 oz Goat cheese
Other
  • 1/4 cup Craisins
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2 · 20 minutes · These crispy Pesto Polenta Bites with Tomato Bruschetta are the perfect quick, easy and healthy bite-sized appetizer recipe! The fresh flavors will make it hard not to fill up on them!

8 ingredients

Produce
  • 1/4 cup Basil, fresh
  • 1 pint Champagne tomatoes
  • 1 Garlic clove
Condiments
  • 1 tbsp Balsamic vinegar
  • 1/3 cup Basil pesto, fresh
Baking & Spices
  • 1 Salt & pepper
Oils & Vinegars
  • 3 tbsp Olive oil
Bread & Baked Goods
  • 1 Ready made polenta roll, cut into 1/2″ slices
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1 · 40 minutes · Grilled polenta bites topped with a homemade roasted red pepper, feta, and thyme topping. Serve as a bite-sized spring or summer appetizer!

9 ingredients

Produce
  • 6 Garlic confit cloves or roasted garlic cloves
  • 3 Red bell peppers, large
  • 2 sprigs Thyme, fresh
Pasta & Grains
  • 2 (18-ounce) tube Polenta, pre-cooked
Baking & Spices
  • 1 Black pepper, freshly ground
  • 2 Kosher salt
Oils & Vinegars
  • 1/4 cup Olive oil, extra virgin
  • 1 Olive oil, extra virgin
Dairy
  • 3 oz Feta cheese
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Hosting a holiday party? You deserve a drink before your guests arrive (or at least a shower)! These make-ahead apps will help you get it all done with time to spare.

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15 ingredients

Produce
  • 2 cloves Garlic
  • 2 cups Mushrooms
  • 1/2 cup Onion
  • 2 Onions, medium-sized
  • 1 tbsp Parsley, fresh
  • 1 tsp Rosemary, fresh
Condiments
  • 2 tsp Agave nectar
  • 2 tbsp Balsamic vinegar
Baking & Spices
  • 2 cups Cornmeal, yellow
  • 1 pinch Salt
  • 2 Salt & pepper
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 2 tbsp Butter
  • 1 Parmesan cheese, Grated
Liquids
  • 6 cups Water
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Grilled Polenta Caprese Appetizer is topped with fresh mozzarella, basil and tomato, and drizzled with a balsamic glaze! Perfect summer bites!

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