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Polenta cakes

Discover Pinterest’s 10 best ideas and inspiration for Polenta cakes. Get inspired and try out new things.
Polenta cakes with tomato jam and goat cheese hors d’oeuvre created by Elaina Vazquez of Boutique Bites.

Elaina Vazquez, owner and executive chef of Chicago catering company Boutique Bites, offer tips how to create a fun holiday party.

Recipe: Lemon and Coconut Polenta Cake - a delicious tea time cake. It's crumbly, moist, sweet and tangy. I love serving this to guests.   #recipe #cake #lemon #coconut #polenta #teacake #baking

19 · 50 minutes · Incredibly moist, zesty, and more-ish. This lemon and coconut polenta cake is perfect for afternoon tea and can be made gluten-free.

10 ingredients

Produce
  • 2 Lemons, Juice of
  • 2 Lemons, Zest of
Refrigerated
  • 3 Eggs, large
Pasta & Grains
  • 120 g Polenta, fine dry
Baking & Spices
  • 1 1/2 tsp Baking powder
  • 200 g Caster sugar
  • 125 g Icing sugar
Nuts & Seeds
  • 100 g Almonds, ground
  • 80 g Desiccated coconut
Dairy
  • 200 g Butter, unsalted
The Real Rules of Making Polenta (Hint: They're Not What Everyone Says)

15 · A definitive guide—and some myth debunking—to making the best possible polenta at home.

5 ingredients

Pasta & Grains
  • 1 cup Cornmeal/polenta, medium or coarse
Baking & Spices
  • 1 Kosher salt
Liquids
  • 5 cups Water
Other
  • Accompaniments, as desired
  • 2 tablespoons (1 ounce; 30g) unsalted butter or extra-virgin olive oil, plus more oil to sear or grill, if desired
You're in for a wonderful journey into the world of low carb snacks! We've lined up 40 tasty numbers safe for diabetics to eat and enjoy. #bloodsugar

You're in for a wonderful journey into the world of low carb snacks! We've lined up 40 tasty numbers safe for diabetics to eat and enjoy. #bloodsugar

This fried polenta cake recipe can be an amazing side dish or the star of the plate.  Fried until crispy brown and adorned with a rich topping of sauteed  mushrooms, onions and prosciutto with a touch of Marsala wine. #polenta #ItalianRecipe #vegetarian

10 · 35 minutes · This fried polenta cake recipe can be an amazing side dish or the star of the plate. Fried until crispy brown and adorned with a rich topping of sauteed mushrooms, onions and prosciutto with a touch of Marsala wine. #polenta #ItalianRecipe #vegetarian

10 ingredients

Meat
  • 2 oz Prosciutto
Produce
  • 3 cups Mushrooms
  • 1/2 cups Shallots
Pasta & Grains
  • 1 Polenta recipe, Basic
Baking & Spices
  • 1 Salt & pepper
Oils & Vinegars
  • 1 Oil
  • 3 tbsp Olive oil
Dairy
  • 1 tbsp Butter
Beer, Wine & Liquor
  • 1/2 cup Marsala wine
Other
  • 2 Tbs fresh parsley or 1/2 Tbs dried
Crispy on the top and bottom and dense and creamy in the center. A delicious way to enjoy polenta..

10 · Crispy on the top and bottom and dense and creamy in the center. A delicious way to enjoy polenta.

5 ingredients

Baking & Spices
  • 2 cups Cornmeal, coarse yellow
  • 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
  • 5 tbsp Olive oil
Dairy
  • 1/4 cup Parmesan cheese
Liquids
  • 6 cups Water