Discover Pinterest’s 10 best ideas and inspiration for Portuguese food. Get inspired and try out new things.
This is the authentic Portuguese Custard Tarts recipe, used by a bakery in Lisbon. The recipe is easy to follow, a few tips will make your tarts a success.
Tammy Stealey saved to Desserts
The Classics “Francesinha” by Porto Convention and Visitors Bureau is licensed under CC BY-NC-ND 2.0. 1. Francesinha Francesinha is probably one of the most popular dishes from Portugal. Translated, it means “the little French girl”. It is said that the name comes from the fact that the sandwich is inspired by the French sandwich “Croque […]
Loren Holland-Gaffin saved to Portuguese recipes
With a wide variety of traditional food, but you may wonder what to eat in Portugal. Don’t worry, here is a list of 15 Portuguese dishes you need to try.
Kelli Kolar saved to Europe 2023
5 · Take your tastebuds on a trip to the oldest country in Europe with these Portuguese soups! Known for their food, you'll want to make these all year long.
- • 1 Portuguese bean soup
- • 1 Portuguese bread and garlic soup
- • 1 Portuguese chicken soup
- • 1 Portuguese fish stew
- • 1 Portuguese kale soup
- • 1 Portuguese soup, Low-Carb
- • 1 Portuguese style vegetable soup
- • Açorda de Mariscos (Portuguese Bread Soup with Shrimp)
- • Caldo Verde (Portuguese Green Soup)
- • Sopa da Pedra (Portuguese Stone Soup)
Lynette Copeland saved to Portuguese
Let's dive into this exquisite cuisine and stimulate our senses through fifteen of the most unique and tempting Portuguese foods.
Chelsea Petska saved to Dinner parties
6 · 38 minutes · This recipe is for the Azorean Biscoitos ring-shaped biscuits that are the perfect balance of crunchy and sweet with a hint of lemon.
- • 1/2 tsp Lemon
- • 3 Eggs, large fresh
Baking & Spices
- • 2 1/2 cups All-purpose flour
- • 1 tsp Baking powder
- • 3/4 cup Granulated sugar
- • 1/2 tsp Salt
- • 1 tsp Vanilla extract
- • 8 tbsp Butter, unsalted
- • 4 tbsp Whole milk
mary Pedersen saved to Meal plan #1
28 · 45 minutes · These malassadas, or Portuguese doughnuts are an irresistible dessert made with fried dough that's coated in cinnamon sugar. They're a treat that harkens back to my childhood.
- • 3 Eggs, large
Baking & Spices
- • 1 package Active dry yeast
- • 3 1/2 cups All-purpose flour
- • 1/2 tsp Cinnamon, ground
- • 1 1/3 cup Granulated sugar
- • 3/4 tsp Kosher salt
Oils & Vinegars
- • 1 Cooking spray, Nonstick
- • 1 Vegetable oil
- • 2 tbsp Butter, unsalted
- • 1/2 cup Whole milk
- • 2 tbsp Water
Manuel Sousa saved to Portuguese recipes
This Portuguese Sweet Bread is just like the one from the bakeries. Serve as is or buttered and grilled. It's amazing!
- • 4 Egg
Baking & Spices
- • 2 tbsp Active dry yeast
- • 5 1/2 cups All-purpose flour
- • 1 tsp Salt
- • 3/4 cup Sugar
Bread & Baked Goods
- • 8 inch Cake pans, round
- • 1 Pastry brush
- • 1/2 cup Butter
- • 1 cup Milk
- • 1/4 cup Water
- • Food thermometer
Penny Wilson saved to breads
Wondering What To Eat In Portugal? Start With These 33 Must-Eat Portuguese Food Favorites That Include Sandwiches, Desserts And So Much More.
Mary & Ricky Michelena saved to Recipes