Pretzel dough recipe

The buttery, chewy, slightly sweet pretzel dough that just melts in your mouth.

There is nothing better than a warm, doughy, salty, chewy soft pretzel. This simple dough can be shaped into all types of pretzels, from nuggets to buns to knots. Easy Homemade Soft Pretzels are fast, fool-proof and freezer-friendly! #justatasterecipes

Craving a salty snack? Whip up a batch of these Easy Homemade Soft Pretzel Twists. This easy snack recipe won't last long.

Easy Homemade Pretzels. This quick and easy soft pretzel recipe is perfect when you are craving buttery, salty soft pretzels.

Using a simple 6 ingredient pretzel dough recipe, you can make soft pretzel bites with salt or try the cinnamon sugar version! #Superbowlsnacks #softpretzels #gamedaybites

Homemade Soft Pretzel Bites. Soft buttery homemade pretzel bites just like you find in the pretzel stores in the mall but even better! It is so easy to make pretzel bites at home.

This is an exact copycat recipe of Auntie Anne’s Mall Pretzels! These soft pretzels taste just like what you can find in your local mall pretzel store. The best way to enjoy this buttery and soft pretzel is to dip it into warm cheddar cheese sauce or make your own sweet mustard dip!

Use Two Ingredient Dough to make Pretzel Bites! They are SUPER EASY to make without yeast and no waiting for the dough to rise. Just mix the dough, cut nuggets, dip in baking soda water and bake!

Whip up a batch of these delicious Homemade Soft Pretzel Bites for your next game day gathering! This simple recipe is perfect for creating a tasty and fun snack that everyone will love. Be sure to save this idea for your next party!

Move over store-bought pretzels, these Homemade Soft Pretzels are the best! They're soft and chewy on the inside with a golden brown outside and a sprinkling of pretzel salt to boot. Serve them alongside your favorite mustard or cheese sauce for the perfect savory snack! Find the full recipe on BeyondtheButter.com.

A soft pretzel recipe that will bring you a taste of the fair at home! Extra soft texture with crusty salty crust yet negligible sugar (my fav). This pretzel recipe uses easy-to-find pantry ingredients. So, serve these for next family-get-together, or to watch Sunday games, or just because you are pretzel-fans like myself. #appetizer #pretzels

Indulge in the art of baking with these irresistible homemade pretzel buns. Perfectly soft on the inside with a delightful twist and a golden, salty crust, these buns are a must-try for any bread lover. Whether you're crafting the ultimate sandwich or simply enjoying them with a pat of butter, these pretzel buns bring a touch of gourmet to your kitchen. Get ready to impress your family and friends with this delicious and satisfying treat.

Easy Soft Pretzel Bites recipe hack for bite-sized semi homemade pretzels using biscuit dough! With a creamy cheddar cheese dipping sauce. Soft Pretzel Bites are pretty much everything you want in an appetizer.

Buttery Soft Jalapeno and Cheddar Cheese pretzels, homemade with an easy pretzel dough recipe, pantry-staple ingredients and addictive Mall Pretzel flavor. So amazingly delicious with flavor of cheese and jalapeno, these will become your favorite family-fun snack recipe. #pretzel #snack #jalapeno #softpretzel #baking #gameday #pretzelrecipe

This is the BEST Auntie Anne's Pretzel Bites Recipe you are going to find! These soft pretzel bites are a perfect Auntie Anne’s pretzel bites copy cat recipe! These easy homemade soft pretzels are one of my kids favorite snacks. There is a reason they have been the MOST POPULAR SOFT PRETZEL RECIPE ON PINTEREST FOR YEARS!!! #Pretzel #CopyCat #Recipe

This soft pretzel recipe uses dough made from scratch. It is formed into pretzels, boiled, brushed with an egg wash baked until crispy outside with a soft inside. Serve with an assortment of dips for the best appetizer! #spendwithpennies #softpretzels #homemade #fromscratch #ovenbaked #appetizers

best pretzel recipe.

Making these pretzel sticks is easier than regular soft pretzels; you don’t have to try to make the twisted shapes. Basic yeast dough starts this recipe. After rising once, the dough is cut and shaped into sticks. Then the sticks are quickly boiled in a baking soda and water mixture. Next the pretzels are placed on baking sheet, sprinkled with salt and baked until brown. Don’t be intimidated, this recipe is straight forward and easy to follow.