Pulled pork baguette

Smokey BBQ flavours, homemade spiced slaw and melted cheese, all inside a golden St Pierre Brioche Baguettes and served with chunky wedges on the side. Combining the typical BBQ flavours from Texas with the slightly sweet flavour of brioche from France to bring you a sandwich bursting in flavours from around the world.

This Pulled Pork Banh Mi features Vietnamese baguette (banh mi) filled with tender and flavorful pulled pork, pickled vegetables, and tasty sauce.

Looking for the perfect fall finger food? These bbq pulled pork crostini are a delicious party food appetizer that’s easy to make and bursting with Southern BBQ flavor. Topped on crispy baguette slices, they deliver a smoky, sweet, and savory bite that’s ideal for game day or any gathering. Impress your guests with this simple yet flavorful game day snack that’s bound to be a hit!

We decided to branch outside of our sausage and bacon and give BBQ the Jolly touch. Answering all BBQ enthusiasts calls, we developed this slow cooked BBQ Pulled Pork. The pulled pork is cooked low and slow, saving you the effort and guaranteeing mouth-watering meat. Slowly cooked with a sticky black treacle & apple smokey

Easy snack or appetizer using leftover pulled pork! Recipe for pulled pork is also included and links to more pulled pork leftover recipes!

If you are tired of the same old barbecue pork sandwiches give these Slow Cooker Pulled Pork Cuban Sandwiches a try!

An American classic with a French twist. What’s not to love – juicy grilled pulled pork and spicy slaw, encased in delicious brioche using our soft and lightly sweet St Pierre Burger Buns.

Prep: 10 min Cook: 25 min Level: Easy Serves: 4 Ingredients 1 bottle Kinder's Mild BBQ Sauce 8 slices artisan sliced sandwich bread 3 cups pulled pork, cooked and shredded 8 slices sharp cheddar cheese 2 tbsp. unsalted butter Directions Combine pulled pork and 1 cup of Kinder’s Mild BBQ Sauce in a medium sized saucepan