Samak rice pulao

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a plate with rice and vegetables on it

Sama Rice Pulao is a delicious flavoursome pulao recipe made using sama rice (or samak ke chawal). Sama Rice is known by many other names like Samvat Rice, Vrat Rice, Samak ke Chawal, Bhagar Rice, Sanwa, Jungle Rice & Samo etc. This grain belongs to millet family and is called ‘Barnyard Millet’ in english. This...</p><p><a class="more-link" href="https://www.kuchpakrahahai.in/sama-rice-pulao-vrat-rice-pulao/">Read More</a></p>

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a white plate topped with rice covered in nuts and green onions on top of a wooden table

Having a handy samak chawal pulao recipe for vrat or fasting time always goes a long way. You can make it at any time of religious fasting. Samak or barnyard millet is a nutrition storehouse that tastes delicious when cooked following the proper steps. During vrat or upavas, not many vegetables and spices are allowed. But one can tweak the ingredients when preparing samak rice pulao on non-fasting days

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a wooden bowl filled with rice next to two small bowls full of nuts and spices

Vrat ke Chawal Recipe: Learn how to make homemade Sama Rice Pulao with a detailed photo and video recipe. This samak rice recipe for fast is quick and easy to make with simple ingredients and step by step cooking instructions from Yummefy Recipes

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two plates filled with rice next to each other

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rice with cashews and nuts served in a black dish

38K views · 989 reactions | Samak Rice Khichdi or Vrat ke Chawal or Farali Khichdi is a quick and easy recipe that uses the gluten-free millet Samak Rice. A good replacement for rice and a quick, easy and healthy meal idea. Ingrediants: 1 cup samak Rice 2 cup water 2 tbsp Ghee 3 laung 2 ilaichi Dalchini 1 tsp jeera 3 tbsp peanuts 15 cashews 15 almonds 3 green chilli 1” Ginger Lemon 🌸For full detailed recipe go to my YouTube channel. LINK IN BIO🌸 Follow @deliciousbygarima 🌸save…

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Sagarika🌻Swagatika on Instagram: "Matar Pulao!!😍
 
Step-by-step recipe:
▪️Wash 1½ cups basmati rice and soak it in water for 20 minutes, drain and keep it aside.
▪️Heat 2 tbsp ghee in a pot.
▪️Add whole spices (1 bay leaf, 4 green cardamoms, 1 black cardamom, 1 inch cinnamon stick, 3 cloves and 10-12 black peppers).
▪️Add 1/2 tsp cumin seeds. Sauté until they turn fragrant.
▪️Add 1/3 cup cashew nuts. Fry for few seconds until it changes colour.
▪️Add 1 tbsp grated ginger and 3-4 chopped green chillies. Sauté until raw smell goes away.
▪️Add 1 cup green peas and sauté for a minute.
▪️Add soaked rice and gently mix everything.
▪️Add salt and 1/2 tsp garam masala powder. Sauté for a minute.
▪️Add 2 ½ cups of water and mix.
▪️Add lemon juice.
▪️ Cover the pot with it’s lid.
▪️Cook until the

Sagarika🌻Swagatika on Instagram: "Matar Pulao!!😍 Step-by-step recipe: ▪️Wash 1½ cups basmati rice and soak it in water for 20 minutes, drain and keep it aside. ▪️Heat 2 tbsp ghee in a pot. ▪️Add whole spices (1 bay leaf, 4 green cardamoms, 1 black cardamom, 1 inch cinnamon stick, 3 cloves and 10-12 black peppers). ▪️Add 1/2 tsp cumin seeds. Sauté until they turn fragrant. ▪️Add 1/3 cup cashew nuts. Fry for few seconds until it changes colour. ▪️Add 1 tbsp grated ginger and 3-4 chopped…

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