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Scallop Recipes

Discover Pinterest’s 10 best ideas and inspiration for Scallop Recipes. Get inspired and try out new things.

Beautifully grilled scallops and shrimp skewers served with chopped chives and parsley #Grilled #ScallopsandShrimp #Scallops #Shrimp #Marinated #Skewers

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12 · 45 minutes · Cheesy Garlic Scalloped Potatoes - A great easy side dish for the holidays or any day! Tender and soft sliced potatoes baked to perfection and in a creamy, velvety, garlicky cheese sauce. Comfort food for the soul and perfect for the Fall! #potato #casserole #holiday #holidayside #Fallfood #cheese #recipe #side #joyousapron

12 ingredients

Produce
  • 8 cloves Garlic
  • 1 Onion, medium
  • 1/2 tsp Thyme
  • 2 1/2 lbs Yukon potatoes
Canned Goods
  • 1 cup Chicken broth
Baking & Spices
  • 1/4 cup All-purpose flour
  • 1 tsp Salt
Dairy
  • 1/4 cup Butter
  • 1 cup Cheddar
  • 2 cups Milk
  • 1 cup Mozzarella
  • 3/4 cup Parmesan, grated
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36 · 10 minutes · Seared Scallops with Basil Garlic Butter

8 ingredients

Seafood
  • 12 Sea scallops, large
Produce
  • 1 cup Basil, fresh leaves
  • 2 Garlic cloves
  • 3 Lemon, slices
Baking & Spices
  • 2 tsp All-purpose flour
  • 1 Salt and fresh ground black pepper
Oils & Vinegars
  • 2 tbsp Oil
Dairy
  • 1 1/2 tbsp Butter
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This is an easy and delicious recipe for Garlic Butter Pan-Seared Scallops. Only 4 ingredients.

3 ingredients

Seafood
  • 1 lb Scallops unthawed, large fresh or frozen
Condiments
  • 3 tbsp Store bough garlic butter
Baking & Spices
  • 1 Sea salt and freshly ground pepper
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Linda Snell
Linda Snell saved to Food

11 · 25 minutes · These quick seared Blackened Sea Scallops are coated in a homemade blend of blackened seasoning, then cooked in a cast iron skillet served with a creamy horseradish sauce.

15 ingredients

Seafood
  • 16 Sea scallops, large
Produce
  • 1 1/4 tsp Garlic powder
  • 1 tsp Oregano, dried
  • 1 tsp Thyme, dried
Condiments
  • 1/4 tsp Dijon mustard
  • 1 tbsp Horseradish, prepared
Baking & Spices
  • 1/8 tsp Black pepper
  • 1 Black pepper
  • 1/2 tsp Cayenne
  • 7/8 tsp Kosher salt
  • 1 tbsp Paprika
Dairy
  • 1 tbsp Butter
  • 1 Horseradish cream
  • 1/4 cup Sour cream, reduced fat
Liquids
  • 1 tbsp Water
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Pan Seared Scallops with Lemon Caper Sauce is a simple yet elegant dish that is perfect for special occasions or any day of the week. The caramelized scallops and sauce is made all in one pan!

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Grilled scallops are the perfect summer dish. Here are our go-to tips—from marinade to cooking method—on how to make them the best they can be. Plus, we'll share 7 scallop-heavy recipes to keep on deck this summer.

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We love our packages of frozen shrimp. But for quick weeknight meals, there's more than one shellfish in the sea! It's always nice to have variety, and frozen bay scallops are a great secret weapon. Small, sweet, and tender bay scallops are less expensive than silver dollar-size sea scallops, and they thaw and cook super quickly -- keep a package in the freezer and they're always on hand for versatile, family-friendly dinners. We've gathered together some of our very favorite bay scallop…

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Sesame crusted scallops drizzled with honey soy glaze and finished with fried basil leaves. A delicious quick and easy Asian inspired recipe.

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Carolina
Carolina saved to food

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