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Seafood chowder

Discover Pinterest’s 10 best ideas and inspiration for Seafood chowder. Get inspired and try out new things.
New England Seafood Chowder recipe on Food52

1 · Traditional milk-based New England Seafood Chowder recipe with salmon, cod, shrimp and lobster. You can use any combination of seafood that you like.

14 ingredients

Seafood
  • 3/4 lb Cod filet
  • 1/2 lb Lobster meat
  • 3/4 lb Salmon filet
  • 3 cups Seafood stock
  • 1/2 lb Shrimp
Produce
  • 1 cup Carrots
  • 3 tbsp Dill or parsley, fresh
  • 1 cup Leek
  • 1 cup Russet potatoes cut to
  • 1 cup Waxy potatoes cut to match-sticks
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 Olive oil
Dairy
  • 1 cup Heavy cream
  • 2 cups Whole milk
A classic clam chowder recipe for any time of year, with perfect tastes of bacon and clams. The flavors mingle together into a delicious BEST CLAM CHOWDER! #bestclamchowder #clamchowder #chowder #fallrecipe #winterrecipe #seafoodrecipe #seafoodsoup #clams #easysouprecipe #reluctantentertainer

Best Clam Chowder is easy to make "from scratch," with creamy soup flavors that mingle together with bacon, clams--for the very best chowder!

New England Seafood Chowder by Smells Like Home, via Flickr

45 · 75 minutes · My New England seafood chowder recipe is just as you hope a great chowder should be: hearty, creamy, chocked full with lobster, shrimp, scallops, and clams. It's better than you'll find at most New England clam and lobster shacks!

16 ingredients

Meat
  • 7 oz Bacon, thick-cut
Seafood
  • 18 Little neck or cherrystone clams
  • 2 Lobster tails
  • 1/2 lb Sea scallops
  • 4 cups Seafood stock
  • 3/4 lb Shrimp
Produce
  • 1 Bay leaf
  • 1 Onion, large medium
  • 2 tbsp Parsley, fresh
  • 1 tbsp Thyme, fresh
Baking & Spices
  • 6 tbsp Flour
  • 1 Salt and freshly ground black pepper, Coarse
Dairy
  • 1 1/2 cups Heavy cream or half-and-half
Beer, Wine & Liquor
  • 1 tbsp Sherry, dry
Liquids
  • 2 cups Water
Other
  • 1 lb Yukon gold potatoes, peeled and ½-inch diced
Shrimp, fish, and crab give a delicate sweetness to this light yet satisfying seafood chowder.

Shrimp, fish, and crab give a delicate sweetness to this light yet satisfying seafood chowder.

16 ingredients

Seafood
  • 1 (8-ounce) bottle Clam, juice
  • 1 lb Flounder
  • 1 (8-ounce) container Lump crabmeat, jumbo
  • 1 lb Shrimp, medium
Produce
  • 1 cup Carrot
  • 1 cup Celery
  • 2 cups Corn, frozen whole kernel
  • 2 tsp Garlic
  • 1 cup Onion
  • 2 lbs Red potatoes
  • 10 sprigs Thyme, fresh
Canned Goods
  • 2 (32-ounce) cartons Chicken broth
Baking & Spices
  • 1/2 cup All-purpose flour
  • 1 tsp Old bay seasoning
Dairy
  • 1/4 cup Butter
  • 1 cup Heavy whipping cream
Crab and Shrimp Seafood Bisque - Delicious Dinner

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One of our well-traveled tasters exclaimed, “This takes me right back to Ireland!” Perfect for St. Patrick’s Day, our recipe for Irish chowder is both adaptable and delicious – you can easily vary it to suit your taste. Smoked fish, such as salmon, is the only essential seafood item, as it adds the depth of flavor needed to support more delicate seafood like bay scallops, shrimp and cod. It’s best served fresh and enjoyed with our Market Bakery Irish Soda Bread!

One of our well-traveled tasters exclaimed, “This takes me right back to Ireland!” Perfect for St. Patrick’s Day, our recipe for Irish chowder is both adaptable and delicious – you can easily vary it to suit your taste. Smoked fish, such as salmon, is the only essential seafood item, as it adds the depth of flavor needed to support more delicate seafood like bay scallops, shrimp and cod. It’s best served fresh and enjoyed with our Market Bakery Irish Soda Bread!

A delicious medley of shrimp, scallops & haddock.  With a rosy tint and flavor hit from Spanish chorizo.  This is one of those dishes that can be switched up and modified, depending on what&#82…

1 · Inspired by cheese1227 at FOOD52This light creamy chowder features haddock, shrimp & scallops. The blush can be attributed to the addition of Spanish chorizo.

17 ingredients

Meat
  • 2 1/2 oz Spanish chorizo
Seafood
  • 8 oz Haddock
  • 8 oz Sea scallops
  • 5 cups Seafood stock
  • 8 oz Shrimp, small or medium
Produce
  • 1 Bay leaf
  • 2 tbsp Chives, fresh
  • 1 Russet potato, large
  • 1 Sweet onion, chopped ((about 5 ounces)), medium
  • 2 sprigs Thyme, fresh
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 1 tsp Paprika, smoked
  • 1/2 cup Red peppers, roasted
  • 1 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 1 tbsp Butter
  • 1 cup Light cream
Easy Clam Chowder - Clam chowder is easier to make than you think - and the homemade version is unbelievably creamy, flavorful and chockfull of clams!

291 · 45 minutes · Clam chowder is easier to make than you think - and the homemade version is unbelievably creamy, flavorful and chockfull of clams!

14 ingredients

Meat
  • 4 slices Bacon
Seafood
  • 2 (6.5-ounce) cans Clams
Produce
  • 1 Bay leaf
  • 2 cloves Garlic
  • 1 Onion
  • 2 tbsp Parsley, fresh leaves
  • 2 Russet potatoes
  • 1/2 tsp Thyme, dried
Canned Goods
  • 1 cup Vegetable stock
Baking & Spices
  • 3 tbsp All-purpose flour
  • 1 Kosher salt and freshly ground black pepper
Dairy
  • 2 tbsp Butter, unsalted
  • 1 cup Half and half
  • 1 cup Milk
Grammy's Seafood Chowder   If you love seafood, you will love this recipe. My Grandmother makes it at Christmas and the whole family cannot...

If you love seafood, you will love this recipe. My Grandmother makes it at Christmas and the whole family cannot get enough. It is not low in fat nor is it packed full of fillers (i.e. potatoes). Rather than mess with the perfect family recipe, I decided to share it as it is originally made. Feel free to make any substitution you like, but I am sticking to the original.

10 ingredients

Seafood
  • 2 lbs Haddock, fillets
  • 1 lb Shrimp, cooked
Produce
  • 2 cups Carrots
  • 2 cups Celery
  • 2 cups Onion
Canned Goods
  • 1 liter Lower sodium chicken stock
Baking & Spices
  • 1/4 tsp Pepper, ground
  • 2 tsp Salt
Dairy
  • 1 cup Butter
Other
  • 2 X 5oz cans of whole baby clams, undrained
Nova Scotia Seafood Chowder | kellyneil.com - Nova Scotia seafood chowder is rich, creamy and loaded with fresh seafood! It’s a versatile soup you can make with any fresh or frozen seafood you like. #novascotiaseafoodchowder #novascotiaseafoodchowderrecipe #eastcoastseafoodchowdernovascotia #novascotiaseafood #bestnovascotiaseafoodchowder #novascotiarecipesseafood

105 · 80 minutes · Nova Scotia Seafood Chowder | kellyneil.com - Nova Scotia seafood chowder is rich, creamy and loaded with fresh seafood! It’s a versatile soup you can make with any fresh or frozen seafood you like. #novascotiaseafoodchowder #novascotiaseafoodchowderrecipe #eastcoastseafoodchowdernovascotia #novascotiaseafood #bestnovascotiaseafoodchowder #novascotiarecipesseafood

13 ingredients

Meat
  • 6 strips Bacon
Seafood
  • 1 cup Haddock, frozen fresh or thawed
  • 1 cup Lobster, cooked
  • 12 Scallops, large frozen fresh or thawed
  • 18 Shrimp, large frozen fresh or thawed
Produce
  • 2 Carrots, large
  • 2 tbsp Chives, fresh
  • 2 tbsp Dill, fresh
  • 2 Potatoes, large
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 1 tsp Salt
Dairy
  • 3 cups 35% whipping cream
Liquids
  • 4 cups Water
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