Smoked Cooking
Discover Pinterest’s 10 best ideas and inspiration for Smoked Cooking. Get inspired and try out new things.
Compared to other types of smokers, electric smokers have unique qualities that makes them stand out from the rest. They’re great in bringing out the best flavors of the meat, and to help you in choosing the best meats to smoke in your electric smoker, we’ve listed the following selections of meat that you can try out and enjoy.
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Judy Scott saved to try these recipes
This smoked chuck roast is cheaper than prime rib, easier to get along with than brisket, and easier to come by in the grocery store.
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William saved to Smoked chuck roast
10 · The best smoker recipes for your next barbecue. Enjoy BBQ meat classics like smoked brisket, chicken, pork ribs, and more. Delicious ideas for barbecued dinner and lunches, as well as appetizers and side dishes. Perfect for all skill levels and cookers, including pellet grills and electric smokers.
10 · The best smoker recipes for your next barbecue. Enjoy BBQ meat classics like smoked brisket, chicken, pork ribs, and more. Delicious ideas for barbecued dinner and lunches, as well as appetizers and side dishes. Perfect for all skill levels and cookers, including pellet grills and electric smokers.
29 ingredients
Meat
- 3 2-1 ribs
- 1 Beef back ribs
- 1 Beef brisket
- 1 Beef cheek
- 1 Beef jerky
- 1 Beef pastrami
- 1 Beef short ribs
- 1 Beer can chicken
- 1 Brisket burnt ends
- 1/4 Chicken
- 1 Chicken thighs
- 1 Chorizo, Homemade
- 1 Chuck, Roast
- 1 Ham, Whole Fresh
- 1 Korean chicken wings
- 1 Pellet smoked turkey
- 1 Pheasant
- 1 Pulled beef
- 1 Pulled chicken
- 1 Pulled pork
- 2 Rib roast
- 1 Rump roast
- 1 Texas style baby back ribs
- 1 Texas-style brisket
- 1 Top sirloin, Roast
- 1 Tri-tip
Seafood
- 1 King crab legs
Other
- Picanha
- Trisket
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Victoria McAllister saved to smoker
This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze.
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Daisha Leyshon saved to Cooking
1 · Homemade Smoked Pastrami is brined for five days and then smoked for maximum flavor and unbelievably delicious pastrami sandwiches, ruebens, and hash!
10 ingredients
Meat
- 1 5 to 6 pound flat brisket
Produce
- 1 1/2 tbsp Powdered garlic
Condiments
- 1 tbsp Mustard, ground
Baking & Spices
- 1 tbsp Allspice, ground
- 1 5/16 cups Brown sugar
- 1 1/4 cups Kosher salt
- 4 1/2 tbsp Pepper, ground
- 1/3 cup Pickling spice
Liquids
- 1 gal Water
Other
- 1 Tbsp Prague Powder #1 pink curing salt
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jack fitzgerald saved to meat processing
Turn your Traeger or other pellet smoker into a smoked chicken breast cooking machine. I'll teach you how and when to brine for the perfect dish!
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Andrea Larson saved to Smoker
Simple and delicious smoked chicken wings recipe for your Masterbuilt, Traeger electric smoker! Easy dry rub and crispy skin makes this recipe the best.
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Diaries of a Dietitian saved to Recipes
8 · 35 minutes · These smoked pork chops are the perfect weeknight meal that doesn't require a lot of prep time or fuss. They're smoky, juicy, and incredibly tender. All you need is smoke and some good sweet rub to experience the best smoked chops of your life!
3 ingredients
Meat
- 4 Pork loin chops, center cut
Baking & Spices
- 2 tbsp Hey grill hey signature sweet rub
Oils & Vinegars
- 2 tbsp Olive oil
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Scot Schweinfurth saved to Recipes
Simple and delicious smoked chicken wings recipe for your Masterbuilt, Traeger electric smoker! Easy dry rub and crispy skin makes this recipe the best.
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Michaelmoroni saved to Smoking meats