Spiced pumpkin cake
Discover Pinterest’s 10 best ideas and inspiration for Spiced pumpkin cake. Get inspired and try out new things.
Quick and Easy Pumpkin Spice Cake.
Ingredients
Produce
- • 1 Can Pumpkin
Refrigerated
- • 4 Eggs
Baking & Spices
- • 8 oz Cool whip
- • 2 cups Powdered sugar
- • 1 Spice cake mix
- • 1 tsp Vanilla
Dairy
- • 1 Stick Butter
- • 8 oz Cream cheese
Sarah White saved to Yummy
Why start from scratch when this Pumpkin Spice Bundt Cake comes out so perfectly!! With a spice cake mix as the base, plus pudding, pumpkin and sour cream, it comes together in five minutes but
Emon McMillon saved to Desserts
Pumpkin Recipes - Easy Healthy Pumpkin Spice Cake Recipe for Dessert! Just 5 ingredients and you're done! Go grab this fun Fall recipe, and give it a try this week!
25 · Hands down - the best pumpkin cake you'll ever try! This moist pumpkin bundt cake has a delicious pumpkin flavor, is filled with warm spices, and topped with a drizzle of cream cheese glaze. Way easier than making pumpkin pie - it's the perfect dessert for fall.
Ingredients
Produce
- • 1 15 oz can Pumpkin, pure
Refrigerated
- • 3 Eggs, large
Baking & Spices
- • 2 1/2 cups All-purpose flour
- • 3/4 tsp Baking powder
- • 1 tsp Baking soda
- • 3/4 cup Brown sugar
- • 1 cup Powdered sugar
- • 1 tbsp Pumpkin pie spice
- • 1/2 tsp Salt
- • 2 tsp Vanilla extract
- • 1 cup White sugar
Oils & Vinegars
- • 1 cup Vegetable oil
Dairy
- • 1 tbsp Butter
- • 3 oz Cream cheese
- • 1 tbsp Milk
This Pumpkin Bundt Cake Recipe is tender and delicious and laced with warm fall spices and topped with a decadent brown sugar icing.
Vicki Gilmore saved to Pumpkin Bundt w/Brown Sugar
7 · 65 minutes · Pumpkin Cake with Caramel Cream Cheese Frosting is the best pumpkin cake recipe I’ve ever tried. It’s moist, flavorful and filled with pumpkin spice.
Ingredients
Produce
- • 1 15 oz can Pumpkin puree
Refrigerated
- • 4 Eggs, large
Baking & Spices
- • 2 cups All-purpose flour
- • 2 tsp Baking powder
- • 1 tsp Baking soda
- • 1 cup Brown sugar
- • 1/2 cup Caramel, salted
- • 2 cups Powdered sugar
- • 1 tbsp Pumpkin pie spice
- • 1/4 tsp Salt
- • 1/4 tsp Salt, coarse
- • 3 tsp Vanilla
- • 1 1/2 cup White sugar
Oils & Vinegars
- • 1 cup Vegetable oil
Dairy
- • 3/4 cup Butter, unsalted
- • 6 oz Cream cheese
- • 9 tbsp Whipping cream
Tried and Tasty saved to Cake Recipes
A moist carrot cake filled with crushed pineapple, chopped walnuts, and topped with an easy cream cheese frosting. This Pineapple Carrot Cake is perfect for Easter or carrot cake lovers!
Tried and Tasty saved to Dessert Recipes
This is the best pumpkin cake I've ever had and everyone has been raving over it. It's perfectly moist, soft, spiced, and easy to make!
25 · Hands down - the best pumpkin cake you'll ever try! This moist pumpkin bundt cake has a delicious pumpkin flavor, is filled with warm spices, and topped with a drizzle of cream cheese glaze. Way easier than making pumpkin pie - it's the perfect dessert for fall.
Ingredients
Produce
- • 1 15 oz can Pumpkin, pure
Refrigerated
- • 3 Eggs, large
Baking & Spices
- • 2 1/2 cups All-purpose flour
- • 3/4 tsp Baking powder
- • 1 tsp Baking soda
- • 3/4 cup Brown sugar
- • 1 cup Powdered sugar
- • 1 tbsp Pumpkin pie spice
- • 1/2 tsp Salt
- • 2 tsp Vanilla extract
- • 1 cup White sugar
Oils & Vinegars
- • 1 cup Vegetable oil
Dairy
- • 1 tbsp Butter
- • 3 oz Cream cheese
- • 1 tbsp Milk
