Stuffed large portabella mushroom recipes

These stuffed mushrooms are everyone's favorite! Use a vegetarian Parmesan to keep them strictly vegetarian or use vegan shreds for a vegan option.

Baked Portobello Mushrooms: Stuffed with cheeses & spices like Italian Seasoning, garlic, onion powder, salt & pepper, this recipe the BEST!

The Caprese stuffed Portobello mushrooms recipe is a delightful blend of savory flavors and textures, combining the earthiness of Portobello mushrooms with the freshness of Caprese salad elements. This dish has gained popularity for its simplicity, delicious taste, and versatility as an appetizer or a main course option.

Portabella mushroom caps, stuffed with creamy spinach dip filling, and grilled to perfection.

Spinach and Cheese Stuffed Portobello Mushrooms are a delightful and nutritious dish perfect for any meal of the day.

Searching for an elegant seafood dinner idea that’s easy to make? This Crab Stuffed Portobello Mushrooms Recipe is the perfect combination of rich flavors and textures! Make sure to save this recipe for a delightful seafood experience you can enjoy anytime.

These stuffed Portobello mushrooms are so hearty and delicious! The cheesy spinach filling is the perfect complement to the earthy mushroom flavor.

These Ground Beef Taco Stuffed Portobello Mushrooms have all the taco flavors you love without the tortilla! This easy ground beef recipe cuts the carbs but is big on flavor.

Discover a delicious Stuffed Portobello Mushrooms Recipe that's perfect for vegetarians and meat lovers alike. Easy to make and ready in just 30 minutes

Stuffed mushrooms that taste just like lasagna, I promise you won't miss the noodles! The perfect vegetarian, low-carb, and gluten-free lasagna!

These Caprese Stuffed Garlic Butter Portobellos are a delicious and elegant dish featuring juicy portobello mushrooms filled with fresh cherry tomatoes, creamy mozzarella, and aromatic basil. Drizzled with garlic butter and optionally topped with balsamic glaze, these stuffed mushrooms make a perfect appetizer or light main course that will impress your guests.

It doesn't get much better than a low-carb, Philly Cheesesteak Stuffed in a Portobello Mushroom!

These Easy 30-Minute Philly Cheesesteak Stuffed Mushrooms are packed with tender steak, sautéed vegetables, and gooey cheese.

These Stuffed Portobello Mushrooms with ground beef are a healthy, easy dinner. Seasoned ground beef, riced cauliflower, and pasta sauce are stuffed into hearty portobello mushrooms and topped with two kinds of cheese. It's a nutritious and hearty keto and low carb dinner the whole family will enjoy. #stuffedmushroomsrecipe

Portabella mushrooms are the perfect vessel for an herb sausage filling. This recipe is even more wonderful when the mushrooms have a quick marinade to enhance the flavors.

Make and serve or freeze these stuffed lasagna portobellos for a lower-carb version of this classic comfort food dish. Mix and match your favorite lasagna ingredients to make this stuffed mushroom dish your own.

Lamb Stuffed Portobello Mushrooms... a delicious main dish quick and easy enough to make for weeknights while also being company worthy weekend fare.

These sausage stuffed portobello mushrooms feature meaty portobello mushroom caps loaded with an enticing mixture of ground sausage, sage, and cream cheese.

Here is an easy 35 minute recipe for Italian seasoned beef and marinara stuffed portobellos topped with shredded cheese and roasted! They are a great weeknight dinner, high in protein and only have 11 grams net carbs!