Stuffed mushroom recipes vegetarian

Elevate your appetizer game with these savory veggie-filled mushroom caps. Packed with a colorful medley of fresh vegetables and herbs, each bite offers a burst of flavor that's both satisfying and nutritious. Perfect for entertaining or a cozy night in, these mushroom caps are easy to prepare and sure to impress your guests. Enjoy a delightful combination of textures and tastes that will have everyone reaching for seconds.

Vegetarian Stuffed Mushrooms are easy, gluten-free and the ultimate party appetizer for Thanksgiving and Christmas. No breadcrumbs!

These stuffed Portobello mushrooms are so hearty and delicious! The cheesy spinach filling is the perfect complement to the earthy mushroom flavor.

his Creamy Mushroom and Spinach Stuffed Sweet Potatoes recipe is a healthy, flavorful, and comforting dish that’s both vegan and gluten-free. Roasted sweet potatoes are filled with a savory mixture of sautéed mushrooms, spinach, tahini, and nutritional yeast for a creamy, delicious meal. Perfect for a nutritious lunch, light dinner, or even breakfast, these stuffed sweet potatoes are easy to make, packed with vitamins, and full of flavor!

Packed with umami flavors, this version substitutes the meat with earthy mushrooms and hearty seitan, offering a satisfying and nourishing meal that even die-hard carnivores will love.

These delicious Pesto Stuffed Mushrooms and filled with juicy oven roasted tomatoes and drizzled with balsamic glaze. (Whole30, Vegan, Paleo)

Spinach and Cheese Stuffed Portobello Mushrooms are a delightful and nutritious dish perfect for any meal of the day.

The BEST stuffed mushrooms! Juicy, garlicky, cheesy, and packed with flavor – the ultimate appetizer everyone will rave about!

The Caprese stuffed Portobello mushrooms recipe is a delightful blend of savory flavors and textures, combining the earthiness of Portobello mushrooms with the freshness of Caprese salad elements. This dish has gained popularity for its simplicity, delicious taste, and versatility as an appetizer or a main course option.

White Cheddar Stuffed Mushrooms are an easy make-ahead appetizer idea! They taste just like the Longhorn restaurant with a golden Parmesan crusted topping and flavorful white cheddar sauce.

These stuffed mushrooms are everyone's favorite! Use a vegetarian Parmesan to keep them strictly vegetarian or use vegan shreds for a vegan option.

Whole30 Spinach & Artichoke Stuffed Mushrooms are an easy to prepare side dish or appetizer. They are also Keto, Paleo and can easily be made Vegan!

This may be the easiest stuffed mushroom recipe I've ever made. Packed with flavor from a simple filling of cream cheese, sauteed mushroom stems, garlic, and seasonings. Yum!

These Mediterranean Stuffed Mushrooms are a wonderful light and delicious (vegetarian) appetizer, perfect for entertaining.

This spinach and ricotta stuffed mushrooms recipe is easy to make and will become a favorite of vegetarians and non-vegatarians alike!

Creamy Herb and Garlic Stuffed Mushrooms only take minutes to prep and make a tasty party food or appetizer! Vegetarian, vegan and/or gluten free. Freezable

These classic stuffed mushrooms are a total crowd pleaser! Serve them up as a quick and easy party appetizer or as a vegetarian side dish for the holidays.

1-bowl vegan stuffed mushrooms are a crowd favorite! Tender mushroom caps are filled with a cheesy Italian filling. Simple prep! Also gluten-free and nut-free.