Vanilla biscotti recipe easy

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These twice baked cookies will make your daily cup of coffee or tea even more irresistible! Light, crunchy, and delicately delicious are the four words that perfectly describe these Italian cookies. Instead of adding chopped almonds to the dough, which is traditional, I opted to add almonds in a different way. I substituted half the

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You can't resist these crunchy almond biscotti, they're so crispy and mega delicious, with toasted almonds and hints of orange and honey. Easy to make and packed with healthy, wholesome ingredients.