Vanilla mascarpone frosting

Mascarpone frosting is made using sweet Italian-style cream cheese. Whether you’re making a rich, decadent tiramisu or traditional cannoli, homemade mascarpone frosting adds a bit of luxury to your desserts. It’s also delicious in non-Italian desserts and can be used to top any of your favorite cakes and cupcakes.

This mascarpone frosting is ultra-rich and creamy and is made from 4 simple ingredients. Enjoy on cupcakes, cakes, cinnamon rolls or cookies!

Mascarpone frosting is a luxurious, creamy topping with the perfect balance of sweet vanilla and almond flavors, enhancing a variety of desserts from cakes to cookies.

This is the BEST whipped mascarpone frosting recipe. It’s light and fluffy, not overly sweet, and it comes together in under 5 minutes! This easy frosting can be used to frost cakes or cupcakes, fill crepes and cannolis, or as a dip for fresh fruit!

Make silky stabilized mascarpone whipped cream in minutes with only 4 ingredients! Perfect for frosting cakes, cupcakes, pies, and more.

This recipe makes enough mascarpone frosting for a sheet cake, large round cake, or 12 cupcakes. If you want to make a layer cake, multiply the recipe by 1 ½ or even 2 to make sure you have enough for all the layers.

This not-to-sweet whipped icing is the perfect topping to just about any baked good. With only a few ingredients, it comes together in just a few minutes. It’s quite rich yet remarkably light both in texture and flavor, and can be sweetened to your preference. This icing is perfect paired with my Apple Spice Muffins or My Orange Vanilla Cake. It’s not overpowering in its flavor, so it pairs perfectly with these rustic baked delights! You can download and instantly print this recipe below…

This mascarpone cake frosting recipe is smooth and creamy thanks to the higher fat content of both the mascarpone and the heavy cream used in this recipe. It yields a light and airy frosting that will not overpower your cakes and cupcakes but take them to a completely new level!

Master the art of Whipped Mascarpone Frosting: Whip up the best vanilla-flavored stabilized frosting in just 5 minutes! This easy recipe creates a rich, smooth, and pipeable mascarpone frosting that's incredibly versatile. Perfect for topping cupcakes, filling cakes, or pairing with fresh fruits. Elevate your desserts with this creamy delight – learn how now!

This easy mascarpone frosting recipe only take 5 minutes and requires minimal ingredients. This mascarpone icing can be used for cake fillings, frostings and even as a fruit dip. It is delicious and light and is not overpowering. It is the perfect frosting with mascarpone cheese.